Mugyara mu girka, filin Girke-Girke

 ï»¿[9/14, 9:16 AM] Bilkisu B.I.G: February 2017

at February 25, 2017

MATSI DA ALOEVERA

idan kinaso ki matse gabanki ciki da waje ta

yanda mijinki zaijiki kamar budurwa to ki rike

wannan ganyen ki sarrafashi kamar haka

1 .Ki sami aloevera da karo da kanumfari saiki

zuba ruwa ki tafasa bayan kin tace anso ki

ajiyeshi har yayi sanyi kina tsarki dashi

2 .sannan idan kika samu ganyen aloevera ki

matse ruwan saiki dauko man zaitun ki gauraya

kiyi matsi dashi bayan kin wanke da ruwan dumi

saiki sake sakawa har zuwa dare wannan sirrin

duk wanda tayi zatayi mamakinsa shine ake

cewa gyaran bazawa

kuma wannan sirrin banda budurwa

[9/14, 9:31 AM] Bilkisu B.I.G: nin ilimin magungunan gargajiya

AZARE

ORGANIC

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Saturday, 25 February 2017

at February 25, 2017

GYARAN NONO

Gyaran nono awajen kowacce mace kashi ukune

1akwai nononda ya kwanta akeso su tashi su

tsaya

2akwai kanana anaso su kara girma

3 akwai kuma Wanda girma sukayi da yawa

anaso arageso

Kuma yanzu zanyi miki bayani akan

tsayuwar nono da kuma girmansa

MENENE YAKESA NONO YA KWANTA?

1 akwai yawan tsalle

2 akwai yawan kamasu

3 wani kuma nonon haka yake yanada tsayi

dama dole yayi saurin kwanci

4 sai kuma shekaru

MENENE YAKESA NONO SU ZAMA KANANA?

1 akwa halitta wata dama haka Allah yayita

nononta kanane

2 akwai kwanciya akansu

3 akwai daurin kirji da zani

4 akwai saka matsttsiyar rigarsa (breziy)

YAYA ZA AYI A GYARA?

Idan nononki kananane

Kisamu cukwi Wanda yawansa zai kai guda uku

saiki samu garin alkama gwangwani daya sai aya

itama gwmgwani daya saiki dakasu zasu zama

gari ki tankade ki samu nonon saniya idan kuma

bakyashan nonon saniya ki samu madara peak ki

zuba wannan garin kamar cokali3 ki dama

kinasha kullum sau1 sannan ki lura lokacinda

zakiyi wanka ki tafasa ruwa da garin hulba aciki

kibari yayi sanyi saiki wanke nonon dashi

sannan kiyi wankan

Wannan hadin matar aure wanda tayi yaye zatayi

sannan budurwa itama zatayi

Idan kuma kwanciya sukayi kinaso su tsaya ki

kwaba hulba da ruwan dumi,wato garin hulba

yadanyi kauri kar yayi ruwa sosai,saikin tabbatar

kin gama abunda zakiyi,kinzo kwanciya,saiki

shafa,ki kawo brezia damammiya kisaka,da safe

saiki wanke da ruw an dumii, shima wannan

matar aure zata iyayi

[9/14, 9:32 AM] Bilkisu B.I.G: bruary 2017

at February 23, 2017

AMFANIN NONON

RAKUMI

akwai magunguna da dama da akeyi da

nonon rakumi musamman masu hada

magunguna suna sarrafashi ta hanyoyi daban

daban kuma shansa shikadai shima yana

magani kala kala

1 idan mace tana bukatar daukan ciki

zatasha nono rakumi bayan tasha sai mijinta

ya sadu da ita zatayi hakan har zuwa

kwanaki uku

2 yawan shan nonon rakumi yana saukakawa

masu cutar HIV anaso me wannan cutar yayi

kwana sittin kullum yanasha

3 nonon rakumi shansa yana maganin hawan

jini ko kuma tarin asma

4 Nonon rakumi kamar mace zata iya shan

sa haka

kota hadashi da garin ridi yana saka mace

tayi ni ima sosai

5 mata masu sha awar hada tsumin mata

musamman amare to kawai Ki samu kwakwa

da dabino ki jika su ki markada ki tace

sannan ki kawo nonon

Rakumi ki zuba saiki zuba zuma kadan ki

ajiyeshi ki kwana uku kinasha

6 mace Wanda bata iya dadewa wajen jima i

to tarinka shan nonon rakumi yana saka

mace juriya sosai

[9/14, 9:35 AM] Bilkisu B.I.G: ay, 23 February 2017

at February 23, 2017

MAGANIN SAURIN

RILESS

kusan shekara uku kenan na rubuta wannan post

wato namiji me matsalar saurin kawowa maniyi

lokacin jima i zai iya samun gurji ya markadashi

ya tace ruwan sannan ya zuba zuma ya gauraya

yanasha kullum har kwana biyar to amma akwai

abinda na bari abaya banyi bayaninsaba wato

anaso daga ranarda ka fara shan wannan

maganin ka yawaita jima i sosai insha allahu za

aga canji sosai wannan shine karin bayanin

[9/14, 9:39 AM] Bilkisu B.I.G: ay, 23 February 2017

at February 23, 2017

MAGANIN SAURIN

RILESS

kusan shekara uku kenan na rubuta wannan post

wato namiji me matsalar saurin kawowa maniyi

lokacin jima i zai iya samun gurji ya markadashi

ya tace ruwan sannan ya zuba zuma ya gauraya

yanasha kullum har kwana biyar to amma akwai

abinda na bari abaya banyi bayaninsaba wato

anaso daga ranarda ka fara shan wannan

maganin ka yawaita jima i sosai insha allahu za

aga canji sosai wannan shine karin bayanin

[9/14, 10:14 AM] Bilkisu B.I.G: KI GYARA DA KANKI GROUP

👸🏼👸🏼👸🏼👸🏼👸🏼👸🏼👸🏼👸🏼👸🏼

  HANYOYI 16 DA UWARGIDA ZATA BI DON INGANTA NI’IMAR JIKINTA

🌹🌹🌹🌹🌹🌹🌹🌹🌹

⚜ KANKANA🍉::za’a samu kankana a hada ta da gwanda a feraye a markada su a blender asha za’a samu ni’ima a jiki

⚜DABINO:::za’a samu danyen dabino wanda ya fara nuna a dinga ci shima yana kara ni’ima 

⚜KUNUN DABINO🤔::: uwargida zata sami dabinonta ta cire kwallayan ta jikashi idan yayi taushi sosai zata markada shi a blender ta saka madara shima yana kara ni’ima sosai 😋😄

⚜ZOGALE🌿::: cin kwandon zogale a yanka mishi kwai yana kara ni’ima kuma kisamu zogalen ki me kyau ki shanya shi a inuwa idan ya bushi Sai dakashi kiringa shi da madara yana kara ni ‘ima sosai 

⚜YA’YAN ZOGALE::: uwargida ki samu ya’yan zogale ta barsu su bushe ta dake su a hade da dabino da cikude ta dinga sha da nono zata yi mamaki sosai hmmm

⚜LEMON AYA ::da kwakwa -uwargida zaki samu ayarki ta jikata ta jiku sosai sai ki yanka kwakwarki kananan ko ta gurza a greader ta hada kwakwar da ayar ta markada ta tace tasa sugar ko zuma tasha zaki shi mamaki 

⚜FARAR SHINKAFA:::: uwargida zaki samu shinkafarki ki wanki ta idan ki gama wanki war saiki shan yata ta bushe idan ta bushidin saiki samu ya”yan zogale ki hadi su da bushi sheyar shinkafarki ki dakasu sosai saiki tankade su kiringa shi da madara ko nono hmmmm zaki shi mamaki 

⚜GANYEN IDON ZAKARA::: ki samu ganyen idon zakaran ki hada shi da dabino ki dakashi ki dinga sha da nono 

⚜ ZAITUN:::mace datake fama da bushewar farji zata samu zaitun tasha cokali biyu sanan ta dinga zubawa a farjinta insha Allahu za’a dace 

⚜ALKAMA::uwargida zaki samu alkamarki surfa a niko miki ita garin zata soya shi a tukunya har yayi ja sai ta ringa deba kina shi da nono mai kyau da zuma kisha zaki yi kamar sau uku hmmmm

⚜KOKONBA🥒:: yar uwata zaki samu cocomber ki feraye ta yanka tumatir da albasaki yanka  dafaffen kwai guda uku saiki cin😋😋😄 shima yana kara ni’ima sosai

⚜ZUMA DA GARIN HABBATUSSAUD🍯:: uwargida zaki samu zuma mai kyau ki. zuba garin habbatussaida da man zaitun ki juyashi zaki dinga shan babban cokali biyu safe da yamma insha Allahu zaki samu ni’ima

⚜MADARA PEAK 🥛::uwargida zaki samu madara peak gwangwani daya ki fasa danyan kwai ki buga da cokali har sai ya daina kumfa zaki shan zaki samu ni’ima sosai ana da sanyayyar la’asar aki sha 

⚜RUWAN RAKE ::zaki samu ta kirba rake a turmi ta samu abin tata mai kyau ki maste ruwan ki saka zuma cokali biyu zaki samu ni’ima sosai kuma ki ringa shin rake da dayawa ki ringa sha

⚜ AYA :: haka kuma yar’uwata zaki samu aya ki wanki ta nika ki soya sama sama ki cire jan bawon zaki samu cokali da dabino ki hada su gaba daya ki daka ki dinga sha da nono ko madara 

⚜YA’YAN ZOGALE ::yar wata zaki samu ya’yan zogale ki dakashi ki dinga sha da nono ko madara

 

   âšœâšœ FADAKARWA ⚜⚜

A duk lokacin da mace taki cikin damuwa ko tashin hankali ni’imar jikinki tana daukewa don haka sai a kula adaina sa abu a rai 

              kuma dukkan wan yan nan magane dana fadisu  basa cottar da jikin dan adam ku kena da samye idan kikai amfani da daya daka cikin su Inshi Allahu zaki samu ni’ima  

🌹🌹🌹🌹🌹🌹🌹🌹🌹

          kubiyone a typen nagaba 😃 

🌹🌹🌹🌹🌹🌹🌹🌹🌹

      taku khadija saleh ibrahim chide 

🌹🌹🌹🌹🌹🌹🌹🌹🌹    

  wacce kukafe sane da 

          

Admin✍🏼 momin sabeer 

           08116621701

🌹🌹🌹🌹🌹🌹🌹🌹🌹

Allah yabar zuminci AMEEN

KI GYARA DA KANKI GROUP

[9/14, 10:24 AM] Bilkisu B.I.G: [18/04, 12:05 a.m.] ‪+234 818 621 2985‬: *MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

*SINASIR*

*Ingredients*

_Shinkafar tuwo_

_Man gyada_

_Albasa_

_Yeast_

_Sugar_

*Method*

_Zaki samu shinkafar tuwo ki wanke ta saiki jiqata bayan ta kwana saiki kai a markada maki ita amma kada ahada maki markadanki da wake, idan aka kawo maki saiki sanya yeast ki dan bubbuga kullun saiki rufe ki ajiyeshi idan ta dan jima saiki sanya sugar da gishiri amma shi gishirin kadan zaki sanya akwai masu sanya nono don ta qara yin kyau_

_Saiki dauko abasar da kika yanyanka qanana ki zuba ki kuma juyawa sosae saiki dauko farantin suya marar kamu kamar dai non-stick akwai na qasa ma da ake yi dashi yanxu don suyar sinasir din saiki dinga goga man gyada kamar yadda akeyin wainar flour saiki zuba qullin shinkafar ki Sanya marufi ki rufe ba’a juyawa idan kika bude kika ga ya soyu saiki sauke , idan kuma baki so ki rufe to zakiyi anfani da cokalin matsami ki dinga juyawa ahankali dan kada ta lalace ko kuma ta ca6e_

_Ana ci da miyar vegetable ko miyar taushe ko miyar stew da dai sauransu_

*By :Admin:*

*Aysha Suleiman*

_07066189950_

*Aysha Haruna*

_07062430310_

*MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

[18/04, 12:05 a.m.] ‪+234 818 621 2985‬: *MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

 ğŸ” *NAKIYA*🍔

*Ingredients*

🍗 *Shinkafa*

🍗 *Kayan qamshi*

🍗 *Sugar*

🍔 *Method* 🍔

_Zaki samu shinkafar tuwon ki saiki jiqatah bayan ta jiqu saiki wanke tah saiki sanya tah a cikin kwandon tsane ruwa bayan ruwan ya tsane saiki shanya tah ta sha iska  bayan tasha iska saiki sanya kayan qamshi irin su citta da karanfani da tashshi dadai sauransu saiki bada akai maki niqa saiki daura sugar kan wuta idan yayi kauri saiki dauko garinki na shinkafa kijuye cikin sugar saikita tuqawa idan ya hade saiki sanyashi a turmi kita kir6awa har sai ya hadu sosae saiki luliyashi kama hura_

*By :Admin*

*Aysha Haruna*

_07062430310_

*Aysha Suleiman*

_07066189950_

*MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

[18/04, 12:05 a.m.] ‪+234 818 621 2985‬: *MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

*MIYAR ALBASA*

*Ingredients*

_Albasa_

_Nama_

_Attarugu_

_Curry_

_Maggi_

_Gishiri_

_Mai_

*Method*

_Zaki daura tukunya kan wuta ki zuba mai da yar albasa a soya saiki jajjga albasa tare da attarugu ki zuba saiki yanka naman ki qanana idan kin yanka ki zuba a cikin tukunya  ki sa maggi da curry da gishiri idan ya soyu saiki sauke ba’a sa wuta da yawa ana cin farar shinkafa da taliya da wannan miyar ta albasa_

*By:Admin:*

*Aisha Suleiman*

_07066189950_

*Aysha Haruna*

_07062430310_

*MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

[18/04, 12:05 a.m.] ‪+234 818 621 2985‬: A A *MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

*SENEGAL RICE*

*Ingredients*

_Shikafa_

_Albasa_

_Niqaqqen nama_

_Peas_

_Carrot_

_Green beans_

_Spices_

_Sweet pepper_

_Seasonings_

*Method*

_Zaki perboiling shinkafa ki tace ki tsane ta sosae ki yanka albasa da yawa sosae ki zuba mai a tukunya da albasar ki bari tai golden brown saiki zuba mince beef shima mai yawa akeso saiki sanya garlic da citta ki rufe sai naman ya tsane ya fara soyuwa saiki zuba carrot peas da green beans kisa ruwa kadan ki rufe ki daka kobar da Dan yawa tare da attarugu saiki zuba kisanya spices da seasoning ki dauko shinkafa ki juyeta saiki motsa sosae ki zuba sweet pepper ki rufe kisa foil pepper ki rufe sannan ki maida marfin tukunyar ki rufe ta turaru amma ki rage wutar saiki hada ta da dafaffan kwai_

*COCONUT RICE*

*Ingredients*

_Rice_

_Coconut_

_Maggi_

_Curry_

_Gishiri_

_Spices_

_Zaki samu kwakwa mai kyau saiki qanqare bayanta bayan kin gama saiki goga ta da abin goga kubewa saiki aje a gefe saiki dauko shinkafa saiki wanketa saiki samu tukunyar ki mai kyau ki daura ta kan wuta ki sanya ruwa bayan ya tafasa ki sa shinkafar ki idan tayi rabin dahuwa saiki dauko wannan kwakwa bayan kin riga kinsanya su maggi da curry da sauransu saiki juye kwakwar ki rufe tukunyar saita dahu saiki sauke_

*MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

*Simple Jollof Rice*

*Ingredients*

_Rice_

_Tattasai_

_Mai_

_Maggi_

_Gishiri_

_Carrot_

_Green pepper_

_Meat_

_Red pepper_

_Peas_

_Curry_

_Spices_

_Thyme_

*Method*

_Da farko zaki yi perboiling shinkafa amma idan kika wanke saiki yanka carrot da green pepper da red pepper sannan kiyi perboiling_

_Zaki iya yanka naman ki qanana kamar yadda ake yanka hanta_

_Saiki wanke naman ki sa a tukunya da kayan qamshi da kayan dandano kisanya ruwan daedae daedae saiki kiyi blending kayan miyarki amma kada ki markadeshi sosae saiki yanka albasa saiki sa mai da curry sannan nutmeg saiki zuba kayan miya ki soya saiki zuba ruwan tafashe ki dan qara maggi idan ya tafasa saiki zuba shinkafar bayan kin riga kin sanya su carrot dinki saiki rufe idan ya dahu saiki sauke_

*By Admin*:

*Aysha Suleiman*

_07066189950_

*Aysha Haruna*

_07062430310_

*MU KOMA KITCHEN*🍹🍷🍗🍴🍔😋

[9/14, 10:24 AM] Bilkisu B.I.G: AMRAH KITCHEN 👩🏻‍🍳🍜🍜🍟

Recipt by Amrahh 

PANCAKE WITH HONEY ğŸ¥žğŸ¯

Fulawa 

Baking powder 

Kwai 

Butter 

Zuma 

Vanilla flavour 

Inibi

Gishiri 

Zaki fasa Kwai Sai ki cire kwaiduwar cikin Kwai ki hada shi da butter da Madara ki buga su Sai kinga Yana kumfa  Sai ki zuba farin flavour da Zuma da sauran kayan hadin Sanna ki dakko Fulawa ki zuba ki kwaba ya kwabu sosai ya hade jiki Sai ki ajiye shi Kamar 15 mint kar kisa ruwa a kwabin Sai ki Mishi Yadda mukai da farko 

             

   ğŸ¥žğŸ¯ğŸ˜‹ğŸª 🍩

          Normal PANCAKE ğŸ¥ž

Fulawa  

Kwai 

Baking powder 

Butter 

Madara ruwa 

          Zaki hada wannan kayan hadi ki kwaba sosai karsu kwabu Kamar kwabin Danwake Sai ki Dora mai Akan wuta ki dinga dibar kwabin kina dorawa a kan mara kina yin fadi da shi Kamar yanda ake yin funkaso Amma shi karki masa huje Sai ki Saka a cikin mai kina soya wa

Yummy 😋😋😋

*BY ADMIN 

AMRAHH KITCHEN 👩🏻‍🍳🍜🍜🍟GROUP 

☏☏+2348185740947

[9/14, 10:24 AM] Bilkisu B.I.G: 🍔GIRKI ADON UWARGIDA🍔

🍮🍮🍮🍮🍮🍮🍮🍮🍮🍮

🍛ALKUBUS DA MIYAR TAUSHE🍛

KAYAN HADI:

FILAWA

YEAST

BAKING POWDER

GISHIRI

YADDA ZAKI HADA:

Ki tankade filawaki ki zuba baking powder kadan da gishiri shima kadan saiki jiqa yeast da ruwa ki zuba cikin filawa ki kwaba amma yafi kwabin fanke kauri, saikisa wuri mai zafi ko a rana ya tashi, saiki shafawa kofunan da zakiyi mai kisa ruwa a tukunya kadan saki jera kofunan ciki, Idan yayi ki kwashe sai ci.

🥗MIYAR TAUSHE🥗

ALAIYAHU

TATTASAI 

TUMATUR 

MAGGI 

GYADA KO AGUSHI

MANJA

NAMA KO KIFI

TAGURU

ALBASA

GISHIRI

Ki blending tattasai tumatur albasa da taruru, ki wanke namanki ki zuba a tukunya ki yanka albasa kisa gishiri ki Dora tukunya a wuta, saiki yanke alaiyahunki ki wanke ki yanka masa albasa, saiki juye naman da kika Dora a roba, ki zuba manja ki yanka albasa, saiki cire namanki a ruwan tasafa ki zuba cikin manja kidan soya Sama Sama saki zuba kayan miyanki ki soya, idan suka soyu ki zuba ruwan tafasa nama ki qara da wasu kadan saiki rufe, ki tanadi maggin ki da gishi da agushi ko gyada ki zuba idan ta tafaso, idan ruwan miyan sunyi yadda kikeso kisa alaiyahunki ciki kibada minti 10 ki sauke Dan karya dafe yayi brown, saiki sauke kisa curry shike nan angama saki zubo alkubus sai ci.😋😋

Admin 

Hauwau Yusuf kangiwa

[9/14, 10:24 AM] Bilkisu B.I.G: SARRAFA  KWAI

CI KAYI SANTI

Ingredients:

* Kwai

* Nama

* Curry

* Maggi

* Gishiri

* Tumatir

Procedures:

Ki dafa kwanki, daidai yawan da kike so ki yanka shi kanana, ki yanka tumatir, attarugu da albasa akai ki yanka tafasasshen namanki kanana a kai, ki fasa kwan ki zuba akai, kisa maggi, curry, gishiri, ki kada ya kadu sosai, ki dora mai a kan wuta ki soya kamar suyar wainar kwai.     

 SUYAR KWAI MAI NAMA

Ingredients:

* kwai

* Nama

* Maggi da gishiri

* Curry

* Albasa 

* Attarugu

Procedures:

Ki tafasa namanki da maggi, curry, thyme, albasa, ki daka shi sosai, ki fasa kwai ki yanka albasa, attarugu, ki zuba dakakken nama, ki karo maggi da gishiri daidai yadda kike so, ki kada sosai,  ki soya kamar wainar kwai.

 NAMA CIKIN KWAI

Ingredients:

* Kwai

* Nama

* Gishiri da Maggi

* Albasa

* Attarugu 

* Mai

Procedures:

Ki dafa kwanki daidai yawan da kikeso, kowanne ki yanke kasansa wajen fadin kadan ki kwakule kwanduwar a hankali ki cire ta, ki tafasa namanki da curry, thyme, maggi, gishiri.

Idan ya dahu ki zuba attarugu kadan ki daka naman, sannan ki dinga debo dakakken naman kina turawa cikin kwai, idan ya cika sai ki debo kwanduwar ki toshe bakin kwan da ita, haka zakiyi tayi har ki gama, sannan ki dinga tsoma kwan a cikin ruwan kwai kina soyawa, idan ya soyu sai ki kwashe, wannan nama cikin kwan yana da dadi.

 WAINAR KWAI MAI ALAYYAHU

Ingredients:

* Kwai

* Hanta

* Alayyahu

* Curry

* Maggi da gishiri

* Albasa da Attarugu 

* Manja ko Mai

Procedures:

Ki yanka alayyahunki kanana, hantar ki daka ta, bayan kin dafe ki fasa kwai ki zuba hantar, ki zuba alayyahunki, curry, maggi, gishiri, da albasa, idan kina so, ki soyata kamar suyar wainar kwai.

 WAINAR KWAN VEGETABLES DA KODA

Ingredients:

* Koda

* Kwai 

* kabeji

* Peas

* Green peas

* Carrot

* Maggi da gishiri 

* Curry 

* Albasa da attarugu 

Procedures:

Ki yanka vegetables naki ki soya su sama-sama, ki fasa kwanki ki zuba maggi, curry, gishiri, ki tafasa kodarki ki yanka ta kanana, ki zuba akan kwan, ki zuba vegetables ki soya.

DAFAFFEN KWAI MAI DADI

Ingredients:

* Kwai

* Albasa da Attarugu 

* Curry 

* Maggi da gishiri 

Procedures:

Ki fasa kwanki ta samansa amma fasawar yar karama zakiyi, ki zaggaga kwan a kwano, ki yanka attarugu da albasa ki zuba a kan kwan, ki zuba curry, gishiri da maggi daidai yadda dandanon zai yi miki, ki zuba mai kadan ki kada kwan sosai, sannan ki duddura kwan a cikin kwansonsa da kika juye, ki kawo solitef ki nannade kwan dashi sosai sai ki zuba ruwa a tukunya, ki jajjera kwan ki rufe ya dahu sannan ki sauke, zaki bare kamar yadda ake bare dafaffen kwai, bayan kin warware solief din. Akwai dadi sosai.

KOSAN KWAI 

Ingredients:

* Kwai 

* Busasshen burodi

* Attarugu 

* Maggi da gishiri 

* Curry 

* Albasa 

* Mai

Procedures:

Ki daka busasshen burodi, ki fasa kwai, ki yanka albasa, attarugu, maggi, gishiri, curry, ki zuba busasshen burodi ki juya yayi kwauri kamar kwabin kosai, ki dinga dibar kullin kina sawa a mai kina soyawa kamar kosai, idan yayi ja ki dinga kwashewa kina tsanewa da kwadanda.

ALALAN KWAI/ AWARAR KWAI

Ingredients:

* Kwai 

* Kifin gwangwani 

* Albasa da attarugu 

* Maggi da gishiri 

* Man gyada ko butter

Procedures:

Ki bude Kifin gwangwaninki, ki dagargaza shi ya murmushe sosai, ki fasa kwan daidai yadda kike son yawan alalan, ki yanka albasa, attarugu, carrot, ki hada da peas ki zuba akan kwan, kisa gishiri, maggi, curry, ki zuba kifin akan kwan, ki buga sosai, ki zuba mai kadan ki shafa butter ko mai a gwangwani ki zuzzuba, ko ki kukkulla a leda, za ki iya ci haka idan ya dahu ko ki yayyanka kisa a ruwan kwai ki soya ta zama awarar kwai     

WAINAR KWAN DANKALI

Ingredients:

* Kwai

* Dankali

* Nama

* Albasa

* Curry 

* Maggi da gishiri 

* Mai

Procedures:

Ki dafa dankalinki ki marmasa, ki tafasa nama, curry, maggi da gishiri ki daka, ki tafasa kwai ki zuba dakakken naman da dankalin akan kwan ki yanka albasa, kisa gishiri, maggi da curry ki kada su hadu sosai ki soya kamar suyar kwai, ko ki gasa a oven. 

By Ammerterh 

MUKOMA KITCHEN🍹🍝

[9/14, 10:24 AM] Bilkisu B.I.G: facebook.com

Mrs MB Culinary

KUNUN KWAKWA DA SHINKAFA coconut. Shinkafar tuwo. Peak milk. Suger/flavour. Ki fere bayan kwakwar ki saiki wanke ta sai ki gurza ta da grater ki dan ebi yar kwakwai gurzazzai kadan ki aje gefe kimar kada sauran a blander ki tace ruwan kisa ruwan kwakwai daidai yawan kunun da zakiyi saiki dora ruwan kwakwai kan wuta daman kin wake shinkafar ki an markado maki ita a injin saiki tace ta kamar kullin koko saiki barta ta kwanta idan ruwan kwakwai ya tafasa saiki debo kullin shinkafar nan daidai yadda zai isheki saiki dama shi kidauko tafa shash shan ruwan kwakwai ki sheka cikin shinkafar ki mutsa ki zuba wannan kwakwai da kika aje gefe saiki zuba suger da peak milk da flavour ki mutsa kina iya shanshi da fanke ko kosai sai a kwatanta ayima mai house yayi break dashi……

EGG PIZZA

Kwai

Irish

Tarugu

Tattasai

Albasa

Koren tattasai

Koren wake

Swt corn

Karas

Maggie, curry d.s

Kifere Irish dinki kiyimishi yankan cube kanana kanana saiki soyashi sama sama da dan gishiri kadan sai ki ajeshi gefa.kiyanka kayan miyarki da aka lissafo suma asoyasu da dan mai kadan teaspoon ma ya isa saikisa kayan pieces dinda kikeso sai ki shima sama sama za’a soya bayan kingama sai kidauko Irish dinki kihadasu wuri guda kigarwaye sugamu gabadaya sai kifasa kwai kizuba Kansu saikisa a oven kar asa wutadayawa pls dan zaikone dakinji yafara kamshi saikiduba kigani inyayi sai kijuye a tire mai fadi dai dai fadinshi shikenan saiki ynkama hubbinki yankan PIZZA ba’aba yaro mai………😄😄😄

KOSAN NAMA

=nama

=Kwai

=maggi

:Onga

=Gishiri

=Mai

=Corry

ki samu Namanki a dafa shi ko a slala sai a

dafa kwai. A hada su guri daya akai engine a

markado idan an kawo kullun sai a zuba kori

gishiri onga. Sai a dora kaskon suya (frying fan)

akan wuta a zuba mai dan kadan. A dinga dibar

kullun nan ana zubawa (kamar yaddda ake

soya kwai)

[9/14, 10:24 AM] Bilkisu B.I.G: *FRIED RICE* 

Ingredients:

* Shinkafa 

* Nama 

* Hanta ko koda 

* Green peas 

* Green pepper 

* Carrot 

* Cabbage 

* Peas

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yanka kayan lambunki kanana, ki tafasa namarki da hantarki ki yanka kanana, ki tafasa ruwa,  ki wanke shinkafarki ki zuba, idan shinkafar ta fara alamar dahuwa, da garas-garas din ta sai ki sauke, ki tace, ki dora man ki a wuta, idan yayi zafi za ki yanka kayan lambunki dama kin yanka albasa slice, da attarugu kanana duka sai ki zuba, ki yi ta juyawa, idan suka fara laushi sai ki zuba shinkafarki, da nama da maggi da gishiri da curry, ki yi ta juyawa har sai shinkafar ta karasa dahuwa duk tare da kayan lambun, idan tayi za ki ga ta yi wara-wara ta yi kyau a fuska, kayan lambun kuma zai fito a ciki ya yi shar-shar. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:54 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MEAT CAKE*

Ingredients:

* Kwai 

* Nama 

* Flour 

* Butter 

* Maggi

* Gishiri 

* Curry

* Albasa 

* Attarugu 

* Tafarnuwa 

Preparation:

Ki fasa kwai guda goma, ki markada danyen nama kilo daya amma mara kitse da jijiya da tafarnuwa, albasa da attarugu ko ki daka, ki zuba a kan kwan, ki zuba maggi, gishiri da curry, ki zuba fulawa gwangwani daya, ki sa blue band cokali daya, ki buga ya bugu sosai, ki shafa butter a gwangwanin  gashin cake ko a toaster ki gasa, idan ya yi ki juye, kisa wuka ki yayyanka zuwa shape da kikeso… …

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:55 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*BANANA CAKE* 

Ingredients:

* Ayaba

* Fulawa 

* Kwai 

* Butter 

* Madara 

* Sugar 

* Gishiri 

* Baking powder 

* Busasshen dabino 

* Busasshen inibi

Preparation:

Ki bare ayaba guda shida ki dagargaza ko ki markada a blender, ki fasa kwai guda takwas ki zuba a kai, ki zuba butter roba daya ta tsakiyar, ki zuba madarar ruwa gwangwani daya ko daya da rabi, ki zuba suga biyu bisa ukun gwangwani, ki sa gishiri rabin teaspoon, ki sa baking powder rabin tablespoon daya, ki juya sosai ko ki yi ta bugawa kamar na minti goma, ki zuba busasshen dabino da kika cire kwallon kika gutsuttsura da busasshen inibi idan kina so, ki kuma juyawa su hadu, ki zuba fulawar ki kwaba ki buga sosai, sai ki dinga shafa mai a gwangwanayen yin cake kina zuba kwabin cake din, ki saka a oven ki gasa ko ki yi a tukunya a kan risho ko kan itace, yadda za ki gane ya yi ki tsira tsinke ki fito da ita za ki ga cake din bai makale a jikin tsinken ba, sai ki cire idan ya huce ki zazzage.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:57 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SAMOSA* 

Ingredients:

* Fulawa 

* Nama 

* Albasa 

* Attarugu

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki kirba danyen namarki mara kitse da albasa, attarugu da maggi ko kiyi blending, ki soya naman sama-sama, ki zuba curry ki kara maggi idan bai ji ba.

Sannan ki kwaba fulawarki kwabin tayi ruwa-ruwa ba mai kauri ba, gishiri kadai za ki zuba a kwabin fulawar da corn flour idan kina dashi, sannan ki dora non-stick frying pan naki akan wuta ki dinga shafa wannan kwabin ta ki ta fulawar aciki da brush, ba’a shafa mai a pan din, idan tayi sai ki dinga cire wrappern kina ajiyewa a gafe har sai kin gama gasa wrappers din.

Sannan ki dinga debo naman kina zubawa a tsakiyar fulawar ki ninke ki rufe naman kamar meatpie sannan ki kuma ninko kowanne gefe ya zo tsakiya, yayi kamar ninkin triangle, wato kamar haka🔺haka za ki yi ta yi, idan kin gama sai ki sa a mai mai zafi kina soyawa.

 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:59 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SHREDDED BEEF*

Ingredients:

* Nama mara kitse

* Green pepper 

* Tattasai 

* Kayan miya 

* Tafarnuwa 

* Gishiri 

* Maggi 

* Curry

* Thyme 

* Mai

Preparation:

Ki yanka namarki a tsaitsaye, sannan ki wanke naman ki dora mai a tukunya, dama kin yanka albasar ki tsaitsaye kamar tsahon naman, sai ki zuba albasar, kafin ta soyu sai ki zuba naman a kai, sannan ki zuba tafarnuwa, thyme, curry, gishiri da maggi. Sai ki zuba markadadden kayan miyarki, idan kina da ruwan nama ki zuba ki barta ta dahu har sai naman tayi laushi, idan gishiri ko maggi bai ji ba ki kara, idan tayi kauri kamar minti biyar tana dahuwa, sai ki yanka green pepper da jan tattasai shi ma a tsaitsaye, ki zuba a cikin miyar, bayan minti uku zuwa biyar sai ki sauke miya ta yi,  za ki iya hadawa da coconut rice, ko farar shinkafa ko couscous.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:01 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR KWAI*

Ingredients:

* Kwai

* Albasa

* Tumatir 

* Maggi 

* Mai

Preparation:

Za ki yanka albasar ki slice, da tumaturin ki mai dan yawa, shi ma slice, sai ki dora manki mai dan yawa akan wuta, bayan man tayi zafi sai ki juye albasar ki da kika yanka ta slice a ciki, ki soya ta sama-sama kamar na minti daya, sai ki juye tumaturin ki a kai, ki dinga juya su har sai sunyi laushi, sai ki zuba maggi, ki fasa kwai guda uku ki buga, ki juye kwan a tukunyar ki rufe ba tare da kin gauraya kwan ba, ki rage wutar ki tayi kamar na minti biyar, sannan ki bude ki gauraya miyar, shikenan miyar tayi. Za ki iya cin ta da doya, dankali ko plantain.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:02 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR MARKADADDEN WAKEN SUYA* 

Ingredients:

* Nama

* Waken suya 

* Kayan miya 

* Alayyahu 

* Busasshen kifi(optional)

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

* Man ja

Preparation:

Ki tafasa namarki da tafarnuwa da gishiri da albasa, Idan ya tafasu ki zuba manjanki a kan naman ya soyu sama-sama, idan bakya son man ja za ki iya saka man gyada, idan naman ya soyu sai ki kwashe ki zuba markadadden kayan miyarki ki soya, idan yayi kamar minti goma yana soyuwa sai ki zuba markadadden waken suyar da naman da busasshen kifi idan kina so, ki sa maggi, gishiri da curry, ki sa kayan kamshi kadan, ki kara ruwa kadan, ki barshi ya dahu kamar na rabin awa, sai ki yanka alayyahu ki zuba ki rage wuta, kamar minti goma miya tayi sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:03 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR WAKEN SUYA ME KWAKWA* 

Ingredients:

* Waken suya 

* Kaza

* Kwakwa 

* Kayan miya 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Thyme 

* Mai

Preparation:

Ki markada waken suya, ki tafasa kazarki da tafarnuwa, thyme da gishiri, ki goga kwakwa ki zuba mata ruwan zafi zuwa minti goma, ki tace ki matse waken suyar, idan kofi biyu ne sai kiyi amfani da ruwan Kwakwa kofi biyu, ki kwashe kazar ki zuba mai kadan akan ruwan naman ki zuba markadadden kayan miyarki da markadadden waken suyar ki zuba ruwan kwakwa, ki sa maggi, gishiri da curry kadan. Idan yayi kamar minti goma sha biyar ko ashirin yana dahuwa sai ki zuba kazar ta kuma dahuwa kamar minti goma ko sha biyar, sai ki rage wuta ki sauke. Za ki iya hada wannan miyar da shinkafa ko kus-kus. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:05 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR GARIN WAKEN SUYA* 

Ingredients:

* Waken suya

* Koda da hanta

* Busasshen kifi

* Kayan miya 

* Alayyahu 

* Thyme 

* Curry

* Tafarnuwa 

* Man ja

Preparation:

Ki kai waken suya a markada miki a inji, ki yanka koda da hanta ki wanke ki tafasa ta da thyme, tafarnuwa, gishiri da albasa, ki dora manki a wuta, idan yayi zafi sai ki zuba markadadden kayan miyarki a kai, idan ya soyu kamar minti sha biyar sai ki kwaba garin waken suyarki da ruwa, ki zuba akan kayan miyar ki zuba koda da hanta, kisa maggi da gishiri da curry, idan yayi kamar minti goma sha biyar yana dahuwa sai ki zuba busasshen kifinki da kika gyara kika wanke, ta kuma dahuwa kamar minti goma ko sha biyar, za ki iya zuba alayyahu idan kina so, kuma za ki iya barinta haka ba sai kinsa alayyahu ba, zaki iya yiwa maigida da shinkafa, ko tuwon shinkafa, ko taliya ko eba. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:06 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR WAKE*

Ingredients:

* Wake 

* Nama 

* Busasshen kifi 

* Kayan miya 

* Kayan kamshi 

* Maggi da Gishiri 

* Man ja ko Man gyada

Preparation:

Ki tafasa namarki da tafarnuwa, gishiri da albasa, ki soya mai ki zuba markadadden kayan miyarki a ciki, ki zuba namarki da ruwan naman, ki bar shi ya dahu kamar na minti sha biyar, sai ki zuba gyararren busasshen kifinki ki sa maggi, gishiri, kayan kamshi da dakakkiyar daddawa kadan idan kina so, sai ki zuba wakenki da kika surfa kika wanke, kika fidda dusar kika dafa tayi luguf, idan kin zuba wannan waken a kan miyar sai ki rufe ya kara dahuwa, zaki ga waken ya narke. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:07 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR RIDI*

* Nama

* Busasshen kifi 

* Ridi

* Kayan miya 

* Alayyahu ko ugu

* Tafarnuwa 

* Thyme 

* Maggi da Gishiri 

* Kayan kamshi 

* Man ja

Preparation:

Ki tafasa namarki da gishiri da albasa da thyme da tafarnuwa, ki soya markadadden kayan miyarki a mai, ki zuba naman da ruwan naman akan soyayyen kayan miyar, ki zuba maggi, gishiri da kayan kamshi, ki zuba gyararren busasshen kifinki, ki zuba dakakken ridinki kamar cikin kofi daya ko gwangwani biyu, ki rufe ya dahu kamar minti ashirin, ki yanka alayyahu ko ganyen ugu, ki wanke ki zuba, bayan kin zuba da minti5 sai rage wuta miyar ta yi. Zaki iya hadawa da kowanne irin tuwo. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:08 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DOLIMAN*

Ingredients:

* Shinkafa 

* Nama 

* Kifi

* Hanjin rago

* Kwai 

* Kabeji 

* Kayan miya 

* Albasa 

* Attarugu 

* Tafarnuwa 

* Maggi

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yi hadaddiyar jallof rice dinki wadda ta ji busasshen kifi da dakakken nama, ga dafaffen kwai, kin yanyanka a kai ki juwa sosai, ki bare kabejinki falle-falle ki sa a ruwan zafi, idan yayi laushi sai ki dauko kabejinki, ki zuba shinkafar a ciki ki nannade, dama kin wanke hanjinki na rago kin dura ruwa a ciki duk dattin ya fita, sai ki jajjaga albasa da attarugu ki zuba man gyada da curry da gishiri, ki tsoma hanjin a ciki sannan ki dauko hanjin ki nannade kabejin da shi, wato ki daure kabejin da hanjin yadda ba zai kunce ba, sai ki zuba a tukunya ki turara. Idan yayi kamar minti sha biyar sai ki sauke idan za ki ci ke da oga ku tuno ni ku yi min addu’a.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:09 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SARKIN DADI*

Ingredients:

* Nama 

* Kwai 

* Albasa 

* Attarugu 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki daka danyen namanki mai kyau mara kitse a turmi ko a blender, amma kisa attarugu, albasa, tafarnuwa, maggi, gishiri da curry ki daka naman da shi, ki zuzzuba a leda ki kukkule kamar za ki yi alala, ki zuba ruwa a tukunya ki sassaka ki dafa kamar dahuwar alala, idan yayi kamar minti sha biyar ko ashirin sai ki sauke, idan ya dan huce sai ki ciccire naman daga ledar za ki ga yana fitowa kamar alala ya hade jikinsa, sai ki sa wuka ki yanka irin yankan da kike so, sai ki fasa kwai ki sa curry, maggi da fulawa kadan ki kada kwan sosai, sai ki dinga saka naman a ruwan kwan kina soyawa. Yana da dadin ci, maigida zai sara miki.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:10 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SPAGHETTI ALAMAMA*

Ingredients 

* Spaghetti 

* Green peas 

* Green pepper 

* Carrot 

* Peas

* Maggi

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yanka carrot, green pepper da green beans dukkansu a tsaitsaye, sai ki wanke, ki dafa spaghetti, amma kar ta dahu luguf, sai ki zuba mai a wuta ki soya kayan lambun da kika yanka, ki soya kamar na minti hudu sai ki zuba spaghetti ki yi ta juyawa, idan tayi laushi ya rage kamar saura minti biyu ko uku ki sauke sai ki sa curry, maggi da gishiri.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:11 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*WAINAR SEMOVITA*

Ingredients:

* Semovita 

* Yeast 

* Baking powder 

* Green pepper 

* Albasa

* Attarugu 

* Mai

Preparation:

Ki kwaba semovita dinki da ruwan da kika jika yeast, kaurin kwabin kamar na wainar shinkafa, ki sa baking powder kadan, ki rufe, ki sa a gurin zafi ta hau sosai, ki yanka albasa da yawa ki zuba ki yanka green pepper ki zuba ki jajjaga attarugu ki zuba, kisa suga da kanwa kadan ki juya sosai, ki zubo mai a abin yin waina kina soyawa kamar yadda ake soya waina. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:12 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*NAMA MAI KABEJI*

* Nama 

* Kabeji 

* Kayan lambu 

* Kayan kamshi 

* Tafarnuwa 

* Maggi 

* Gishiri 

Preparation:

Ki nika nama ko ki kirba a turmi, ki kirba da attarugu kadan, idan kin juye ki zuba yankakken karas, green peas, albasa da tumatir, kisa a tafasasshen ruwa ki rufe yayi laushi kamar minti goma, sai ki cire ki dinga bude kabejin naki kina zuba wannan hadadden nama kina nannaduwa, idan kin gama sai ki jera a tukunya ki turara kamar yadda za ki turara alalan gwangwani, zuwa minti arba’in ya yi sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:13 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SOYAYYEN NAMA DA FULAWA*

Ingredients:

* Nama

* Fulawa

* Albasa

* Attarugu 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki tafasa namarki da thyme, tafarnuwa, maggi, gishiri, ki jajjagaggen albasa da attarugu, idan ya dahu yayi laushi sai ki juye a faranti ki barbade shi da fulawa, fulawar taji sosai, ko kuma ki kwaba fulawar tayi kauri sosai sai kisa maggi da gishiri a fulawar, sai ki dinga tsoma namar a fulawar kina cirewa kina soyawa a mai mai zafi, idan yayi ja sai ki kwashe. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 1:15 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KWALLON KAZA*

Ingredients:

* Kaza 

* Dankali

* Kwai

* Flour

* Attarugu 

* Maggi

* Curry

* Tafarnuwa 

* Mai

Preparation:

Ki tafasa kaxarki da gishiri, maggi, tafarnuwa da thyme idan ta dahu tayi luguf har ta fara farfashewa sai ki sauke ki cire kashin kaxar, tsokar kuma ki gutsuttsura ta ko kisa ludayi ki bubbuga ta inda zata kuma farfashewa kamar dambu ko ki daka, sannan ki dauko dafaffen dankalinki ki murmushe shi, sai ki xuba akan kaxar ki xuba flour cokali2 akan kazar, sannan ki yanka da attarugu kanana ki fasa kwanki a wani abu ki kada sosai sannan ki zuba akai ki juya ya hadu sosai, sai ki dinga dunkulewa kina ajiyewa, sannan ki kada wani kwan ki dinga somawa kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:28 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*YAM BALLS*

Ingredients:

* Doya

* Kwai 

* Albasa

* Attarugu 

* Maggi

* Gishiri

* Kifin gwangwani 

* Mai

Preparation:

Ki fereye doyarki ki wanke ta ki zuba a tukunya ki dafa, bayan ta nuna sai ki sauke ki tace ruwan ki ajiye doyar a gefe, ki yayyanka albasar ki da attarugu ki zuba a turmi ki kirba, sannan ki zuba maggi da gishiri kadan a kai ki daka, sannan ki dinga debo dafaffen doyar kina zubawa akan jajjagen kina dakawa, sama-sama za kiyi daka doyar ba dakawan sokora za kiyi ba, sannan ki juye a gwano ki dauko kifin gwangwani ki zuba a kai idan kinaso, idan gishiri bai ji ba sai ki kara, ki juya su ki dinga mulmulawa kina tsoma wa a ruwan kwai kina soyawa. 

Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*TALIYA DA KAYAN GWANGWANI* 

Ingredients:

* Taliya 

* Waken gwangwani 

* Kifin gwangwani 

* Kayan lambu

* Salad cream

* Kwai

* Maggi

* Gishiri 

* Curry 

Preparation:

Ki tafasa taliya ki tace, ki zuba yankakken cabbage da kika yanka kanana akai, ki goga carrot ki xuba akai, ki dagargaza kifin gwangwani ki xuba akai, ki xuba waken gwangwani da salad cream, ki yanka dafaffen kwai ki xuba akai, ki barbada maggi. Xaki yiwa mai gida wannan hadin taliyar da safe dan karin kumallo. 

By Ammatarh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:32 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MEAT PIE*

Ingredients:

* Flour

* Butter 

* Kwai

* Nama

* Dankali

* Carrot

* Albasa 

* Attarugu 

* Baking powder 

* Maggi

* Gishiri 

* Curry

Preparation:

Ki tafasa namarki mara kitse da attarugu da albasa, idan ya dahu sai ki daka tare da attarugu, sai ki zuba mai kadan a wuta ki soya dakakken naman sama-sama, ki dafa dankali, ki bare, ki yanka kanana, ki ajiye, ki dafa kwai da karas shima kowanne ki yanka kanana, ki ajiye.

Ki dauko flour ki tankade ki zuba baking powder da butter ki murza sosai, kisa maggi da gishiri, ki fasa kwai ki zuba, idan flour gwangwani hudu ce sai kisa kwai hudu, amma kwan a kwano daban zaki zuba, ki zuba ruwan namar da kika tafasa akan ruwan kwan da baking powder cikin karamin cokali, ki kara mai kadan ki juya sosai, ki zuba akan flour ki kwaba, yayi tauri amma kar ya karasa taurin kwabin chin-chin.

Sai ki dakko katakon murza cincin ko faranti ki dinga gutsiro fulawar kina murzawa, idan tayi fadi sai ki debo wannan nama da kika daka kika soya sama-sama ki zuba, ki zuba yankakken dankalin, da kwai da karas din duk a tsakiyar fulawar za ki zuba, sai ki ninka fulawar biyu ki rufe kayan hadin da kika zuba, kisa fork ki dan danne bakin fulawar, kar ki dinga katale ta tazama ba kauri, ki dinga barinta da kauri kadan, idan kin gama sai ki dora mai a wuta, idan yayi zafi ki dinga zubawa, idan gefe daya yayi ja sai ki juya dayan gefen, idan yayi sai ki kwashe, ko kiyi baking a oven. 

Amma idan zaki ajiye ya kwana kar kisa dankali, karas da kwai, dan zaiyi yami, sai dai ki zuba namar dayawa. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN SHINKAFA* 

Ingredients: 

* Farar shinkafa 

* Kwakwa 

* Flour 

* Kwai 

* Nama

* Attarugu 

* Maggi 

* Gishiri 

Preparation:

Ki dafa farar shinkafarki ta yin tuwo, idan ta dahu sai ki zuba a kwano ta dan huce, sai ki sa flour rabin gwangwani, ki fasa kwai guda hudu ki zuba, dama kin tafasa namarki kin daka sai ki zuba a ciki, ki goga kwakwa ki zuba a ciki, ki jajjaga attarugu ki zuba kadan a ciki, ki sa maggi da gishiri ki juya sosai, sai ki dinga lailayawa ko ki dinga debowa da cokali kina soyawa, idan yayi ja ki sauke. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:34 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MACARONI MAI KWAKWA*

Ingredients:

* Macaroni 

* Taliya

* Kwakwa

* Nama

* Kwai 

* Carrot 

* Attarugu 

* Albasa 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

Preparation: 

Ki dafa taliya kamar na minti5, ki tafasa namarki ki soya, ki xuba taliyar akan naman, sai ki goga carrot ki xuba, ki jajjaga attarugu da tafarnuwa ki xuba, ki yanka albasa ki xuba, ki zuba macaroni daya,  ki fasa kwai3 ki kada ki xuba, ki sa maggi, gishiri da curry, dama kin goga kwakwarki, sai ki xuba kiyi ta juyawa a cikin man har macaronin ta karasa yin laushi. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:35 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MACARONI MAI ROMO*

Ingredients:

* Macaroni 

* Nama ko kaza

* Fulawa

* Kwai 

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki dafa macaroni ki tace, ki dora namanki ko kaza ki tafasa da tafarnuwa, maggi da gishiri, ki sa markadadden kayan miyarki kadan, ki sa mai kadan su yi ta dahuwa, idan romon ya yi sai ki dama fulawa ki zuba amma kadan, ki sa maggi, gishiri da curry, sai ki saka dafaffen kwai a guda-gudansa ki zuba macaronin, idan ta dan tafasa sai ki sauke, ki zubawa mai gida da romon ga kwai da nama. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:35 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KAFTA*

Ingredients:

* Nama 

* Flour 

* Kwai

* Attarugu 

* Tafarnuwa 

* Curry 

* Thyme 

* Maggi 

* Gishiri 

Preparation:

Ki nika danyen namarki mara jijiya mara kitse, da maggi, gishiri, tafarnuwa da attarugu kadan, da curry da thyme, idan nama kilo daya ne sai ki zuba flour gwangwanin madarar ruwa daya, sai ki juya sosai, sai ki dinga debowa a hannunki sai ki dunkule hannunki da naman a ciki, sannan ki bude, ki ajiye a gefe, haka za ki dinga yi har sai kin gama fada shi da hannunki, ko wanne kika yi za ki ga lotsawar `yan yatsunki sun fito a jiki, idan kin tara sai ki jera a karfen gashi me raga-raga za ki gasa a gawayi ko oven. Idan kin dora bayan minti shida ko bakwai sai ki juya, shi ma ya sami minti shida ko bakwai, idan yayi sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:38 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DAMBUN NAMA*

Ingredients:

* Nama 

* Albasa

* Attarugu 

* Gishiri

* Maggi 

* Kayan kamshi 

Preparation

Ki wanke namanki ki dora a wuta, ki jajjaga attarugu da albasa, ki zuba maggi, gishiri, curry da thyme sannan  ki zuba ruwa ki rufe ki bari ta nuna layi luguf sosai, bayan tayi luguf ruwan ta cinye sai ki rage wuta ki saka muciya kina juyashi kina farfasa naman har sai naman ta zama  dambu sosai kuma ta bushe a ciki sannan za ki sauke ki juye ta a faranti ki ajiye ta sha iska ta gama bushewa gabaki daya sannan ki juye a kwano ki rufe.

   Wannan dambun ba’a saka mata mai kuma a tukunya za a yi ta har sai ta bushe ba a turmi ba, wannan dambun za tayi shekara bata baci bah kuma tana da dadi sosai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:41 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*TSIREN TUKUNYA*

Ingredients:

* Nama

* Kuli-kuli 

* Tumatir 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

* Tafarnuwa 

* Man Kuli-kuli 

Preparation:

Ki wanke namarki ki yanka namar ki irin yankan da kike so, ki tafasa ta da kayan kamshi da tafarnuwa da gishiri da maggi. Idan ta tafasa ta yi laushi sai ki soya ta kamar yadda ake soya  nama, Idan ta soyu ki kwashe. 

 Ki daka Kuli-kulinki da barkono da kayan kamshi kadan, ki sa maggi da gishiri a Kuli-kulin, ki zuba mai kadan acikin kaskon suyar sai ki jajjera soyayyen naman a kaskon, ki barbada Kuli-kulin a kai. Dama kin yanyanka tumatir da albasa kanana-kanana, sai ki barbada a kai, sannan kuma ki kuma barbada Kuli-kulin a kai, ki yayyafa ruwa kadan, ki rufe idan ya yi kamar minti uku sai ki bude ki juya ki kuma barbada Kuli-kuli da tumatir da albasa a kai, ki rage wutar ki rufe kamar minti biyar, sannan ki bude, za ki ga Kuli-kulin duk ya amale a jikin namar. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:43 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*GASASSHIYAR KIFI*

Ingredients:

* Kifi 

* Attarugu

* Albasa 

* Koren tattasai

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki cire kan kifin, ki tsaga gefensa ki cire dattin ki wanke da ruwan lemon tsami, a gudansa kar ki yanka, sai ki jajjaga attarugu da albasa da tafarnuwa ki zuba maggi, gishiri da kayan kamshi a cikin jajjagaggen attarugun, kar ki kara ruwa a attarugun, sai ki saka kifin a cikin attarugu ki goga ko ina idan kin gama sai ki shafa butter ko mai a farantin gashin ki sa a oven ki gasa. Idan ba ki da oven sai ki dan diga mai a frying pan ki dora a wuta ki rufe, idan yayi sai ki juya, ki dan diga ruwa kadan, idan bai tsattsafo da ruwa ba za ki iya yanka manyan albasa da tumatir me tauri ki jera a gefen farantin gashin ko frying pan din, idan kina so.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:44 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*GASASSHIYAR KAZA*

Ingredients:

* Kaza

* Attarugu 

* Albasa 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

* Butter ko Man kuli

Preparation:

Ki wanke kazarki ki cire kai da kafa da wuya ki fede kazar ki cire kayan cikin ki wanke ta tas, kar ki yanka ta a gudarta za ki bar ta, ki jajjaga attarugu da albasa da tafarnuwa ki zuba maggi da gishiri a cikin attarugun da kika jajjaga, ki zuba dakakkun kayan kamshinki ko curry, idan da blueband za ki yi sai ki zuba kamar rabin roba a ciki, ki hada ki dama, amma idan da man Kuli-kuli za kiyi kar ki sa a lokacin, sai ki saka kazar a cikin kayan da kika hada, ki jujjuya sosai, ki tabbatar kayan hadin sun shiga kowanne lungu da sako na kazar, sannan sai ki ajiye kazar a guri mai sanyi ta sha iska, idan da frijinki sai kisa a ciki sai tayi kamar awa daya sannan ki gasa a oven ko garwashi.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:46 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALKUBUS*

Ingredients:

* Flour 

* Alkama

* Yeast 

* Kanwa 

* Gishiri 

* Mai

Preparation:

Ki hada garin flour da na alkama ki tankade, ki jika yeast da ruwan zafi, ki sa gishiri kadan idan kina so, sai ki kwaba da ruwan yeast din, da tauri za ki yi kwabin yafi na funkaso, ki ajiye a wuri mai zafi awa hudu zuwa shida zai kumburo, sai ki zuba ruwan kanwa kadan da mai kadan kiyi ta bugawa ya bugu sosai yadda zai tashi, kuma yayi sosai, sai ki zuba a gwangwanayen alala bayan kin shafa mai, ko kananan kwanuka, ko ki kulla a leda, sai kisa a tukunya ki turara, idan yayi za ki ji yana kamshi.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:28 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAI* 

Ingredients:

* Wake

* Attarugu 

* Albasa 

* Gishiri 

* Mai

Preparation:

Ki jika wakenki ki surfa ki wanke, ki zuba attarugu da albasa ki kai inji a markada miki da kauri kuma da laushi, sai kisa gishiri kiyi ta bugawa da ludayi dan kar yasha mai, ki dora mai akan wuta, idan yayi zafi sai ki dinga debo kullin kosan da cokali ko ludayi

kina sawa a mai kina soyawa, idan yayi ja sai ki kwashe. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 2:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SINASIR*

Ingredients:

* Farar shinkafa 

* Yeast

* Gishiri

* Sugar 

Preparation:

Yadda kika yi kwabin waina haka za ki yi na sinasir amma kwabin sinasir ya fi ruwa, kuma shi na sinasir ana dafa farar shinkafa kadan a hada ta da farar shinkafar ki ta tuwo da kika jika a markada su tare, kuma shi a tanda me fadi ta yin sinasir ko a nonstick frying pan ake yin ta, kuma shafa mai za ki dinga yi a nonstick ko abin suyar idan za ki zuba kullin sai ki rufe kaskon, 2 to 3mints sai ki bude ki dauke sinasir ya yi, dan shi ba a juya shi, haka za ki yi ta yi har ki gama.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 2:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*VETKOEKS*

Ingredients:

* 2 cups cake flour 

* 4 tsp baking pwdr 

* 1 cup buttermilk

* 2 tsp sugar

* 1 tsp salt

* 1 tbsp melted butter

* 100ml of cold water

Preparation:

Ki hada flour, baking powder, gishiri da sugar a robarki, ki hada butter da kikayi melting da buttermilk ki kada sannan ki juye akan fulawar ki kwaba, kina kwabawa kina kara ruwa har sai dough ki yayi spongy kwabi mai laushi sosai za kiyi ba mai tauri ba, amma ya fi na fanke kauri, sannan ki dora man ki a wuta idan yayi zafi sai ki dinga dibowa a cokali ko da hannunki kina soyawa kamar kosai. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:34 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*BANANA MILKSHAKE*

Ingredients:

* Ayaba

* Madara

* Ice cubes

Preparation:

Ki yanka ayabarki ki zuba a blender, sannan ki zuba madarar peak da ice cubes naki akai kiyi blending, idan kuma da madara ta gari za kiyi using sai ki zuba ruwa kadan sannan kiyi blending. 

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:36 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ZOBO DRINK*

Ingredients:

* Ganyen zobo

* Bawon abarba 

* Kanumfari 

* Sugar

* Flavor

Preparation:

Ki wanke ganyen zobonki ki zuba a tukunya, ki wanke bawon pineapple din  ki zuba akan ganyen zobon, ki zuba kanumfari da ruwa akai ki rufe ki bari ta tafasa akalla zuwa 20mint sannan ki sauke ta huce, ki tace da mataciya sannan ki zuba sukari da flavor ki saka a fridge ko ki saka kankara a ciki

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:39 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*KUNUN AYA*

Ingredients

* Aya

* Kwakwa

* Dabino 

* Sugar

* Madara 

* Flavor 

Preparation

Ki gyara ayarki ki cire duwatsu da dattin cikin sannan ki jika a ruwa ya yini ko ya kwana amma idan zai kwana ki tabbata cin canza ruwan gudun kada ta yi tsami, sannan ki cire kwallon cikin dabino ta jika dabinon, ki yayyanka kwakwarki kanana, idan kin zo markada wa sai ki zuba wanke ayar ki zuba a blender, ki zuba kwakwa da dabino a kai kiyi blending ko ki kai inji a markado miki ita, bayan kin markada sai ki tace da kyalle akalla sau biyu, sannan ki zuba sukari da flavor da kankara, idan anzo sha kuma sai a zuba madara ta ruwa ko ta gari.

      Shi kunun aya baya son zafi da zaran yayi zafi to zata yi yauki, sai a bar ta a kankara ko a saka ta a frizer…. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:43 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*NONO(YOGHURT)*

Ingredients:

* Madarar gari

* Nono 

* Ruwa 

Preparation:

Ki sami madarar ki ta gari kowacce iri indai ta sha ce ba ta jarirai ba, ki sa ruwanki a wuta kamar cikin kwanon sha daya, idan ruwan yayi zafi amma ba dau ba, yadda za ki iya tsoma hannunki a ciki, sai kiyi sauri ki cire, amma fa ba zafi zau ba, sai ki dinga barbada madarar ki ta gari a cikin ruwan kina juyawa, kar ki bari tayi guda, idan kin zuba madarar sai ki dauko nono kowanne iri ne ko irin na madarar da za ki yi yanzu ne, indai yana da kauri sai ki zuba kamar cokali hudu ko biyar, sai ki rufe, ki ajiye a guri mai zafi, idan da safe kikayi zuwa la’asar ya yi, idan kuma da daddare kika yi da safe ya yi, idan kika bude za ki ga yayi kauri sosai ya zama nono.

    Idan yoghurt na roba za kiyi sai ki sa flavour da sukari. Ki siyo sodium a kasuwa gurin sai da kayan lemo, ki zuba a ciki dan kar ya lalace. sai ki zuba a robobin yoghurt.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 2:53 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 *CAKE* 

Ingredients:

* Flour 

* Kwai

* Sugar

* Butter 

* Madarar ruwa

* Baking powder 

* Flavor (optional)

Preparation:

Ki sa butter leda daya a rubber da sukari gwangwani daya kiyi ta bugawa ki juya sosai har sukarin ta narke, sannan ki fasa kwai shida ki zuba a kai, ki zuba madarar ruwa gwangwani daya a kai, ki zuba baking powder karamar cokali daya a kai, ki saka flavor idan kinaso sannan ki ci gaba da bugawa, ki zuba fulawa gwangwani biyu a kai ki juya, sannan ki zuba inibi ko ki goga kwakwa ki zuba a kai idan kina so, sai ki dinga shafa butter a gwangwanayen yin cake kina zuba kwabin cake din, ki zuba a oven ki gasa ko kiyi a tukunya ko ki gasa a toaster, yadda za ki gane ya yi ki tsira tsinke ki fito da ita za ki ga cake din bai makale a jikin tsinken ba, sai ki cire naki ta cake ta gasu.

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:56 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DOUGHNUTS*

Ingredients

* Flour

* Kwai 

* Sugar 

* Butter 

* Yeast

* Madara 

* Baking powder 

Preparation

Ki jika yeast da ruwan dumi ki ajiye a gefe, kiyi melting butter ki hada da sukari ki juya, bayan sukarin ta narke sai ki zuba ruwan yeast a kai, ki fasa kwai ki kada sannan ki zuba a kai, ki zuba baking powder kadan da gishiri kadan a kai, ki zuba fulawar ki kwaba, kina kwabawa kina zuba ruwan madara kina kwabawa har yayi kaurin doughut, garin madara za ki hada da ruwa ki tafasa bayan yayi sanyi da shi za ki kwaba doughnuts din, sannan ki rufe ki ajiye tayi laushi sannan ki rika gutsurawa kina cire shape na doughnuts kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:57 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*CHIN-CHIN* 

Ingredients

* Flour 

* Sugar 

* Kwai 

* Madara 

* Gishiri 

* Mai/butter

* Baking powder 

Preparation

Ki tankade fulawarki ki zuba a rubber, ki zuba sukarin ki a kai, ki fasa kwanki enough ki zuba a kai, ki zuba madarar ruwa ko ta gari a kai, ki zuba gishiri kadan, ki zuba baking powder kadan a kai sannan ki zuba mai ko butter ki murza, ki dinga zuba ruwa da kadan kadan kina kwabawa har kwabinki yayi kaurin chin-chin, ki rufe ki ajiye na rabin awa sannan ki dinga gutsurawa kina cire shape da kikeso kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:06 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN NAMA DA KWAI*

Ingredients:

* Nama

* Wake

* Filawa

* Kwai

* Attarugu da albasa 

* Maggi da gishiri 

* Man gyada

Preparation:

Ki wanke wakenki ki zuba attarugu da albasa ki kai a markada miki da kauri, ki buga sosai ki daka nama ki zuba, ki fasa kwai ki zuba ki buga sosai, kisa maggi da gishiri da curry ki kuma bugawa, ki dinga sakawa a mai mai zafi kina kwashewa idan yayi ja. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:08 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN KIFI DA KWAI*

Ingredients:

* Wake

* Kifi

* Kwai

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Misali idan wakenki gwangwani uku ne kika kai aka markado, sai ki fasa kwai guda hudu danye, ki dafa guda uku ki yanka kanana akai, ki tafasa danyen kifi ki fidda kayar ki marmasa tsokar a ciki, kisa maggi, gishiri da curry ki juya sosai, sai ki dinga debowa kina zubawa a cikin mai kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:11 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN NAMA DA DANKALI*

Ingredients:

* Nama

* Dankali

* Kwai

* Garin burodi

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki tafasa namanki da maggi da tafarnuwa da gishiri ki daka ya daku sosai ki dafa dankali ki marmasa, ki zuba naman akai, ki fasa kwai danye ki zuba akai, ki zuba garin burodi, ki sa maggi da gishiri da curry ki juya sosai, ki dora mai a wuta ki dinga debowa kina zubawa idan ya soyu yayi ja sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:15 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN HANTA*

Ingredients:

* Hanta

* Fulawa

* Kwai

* Mai

* Butter 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

* Baking powder 

Preparation:

Ki tafasa hantarki da maggi, gishiri, thyme da curry. Idan tayi laushi ki daka, sai ki kwashe ki zuba a kwano, ki fasa kwai ki zuba akai, ki jajjaga albasa da attarugu ki zuba akai, ki zuba butter da filawa ki kwaba sosai, kisa ruwa kisa baking powder, kisa maggi, gishiri da curry ki juya sosai, ki dinga lailayawa kina sawa a mai mai zafi kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:18 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN KIFI*

Ingredients:

* Kifi

* Kwai 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki tafasa kifinki da tafarnuwa, thyme da gishiri, ki bare ki cire kayar da dattin ciki ki marmasa ko ki daka, ki jajjaga albasa da attarugu ki zuba akai, ki tafasa kwai ki zuba akai, ki zuba filawa ki saka maggi da gishiri ki juya sosai, ki dinga lailayawa kina sawa a mai kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:20 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN DOYA*

Ingredients:

* Doya

* Nama ko kifi

* Kwai 

* Garin burodi 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki dafa doyarki ki daka tayi kamar kin marmasa ba kamar dakan sakwara ba, ki jajjaga albasa da attarugu ki zuba akai, ki yanka namanki da kika dafa gutsi-gutsi ko ki zuba marmasasshen kifi, kisa maggi, gishiri da curry ki juya sosai, sai ki dinga dundunkule shi kina sawa a ruwan kwai, sannan kisa a garin burodin ki sa a mai mai zafi ki soya, idan yayi ja ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:22 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN DANKALI*

Ingredients:

* Dankali

* Kifi

* Garin burodi 

* Kwai 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki dafa dankali, ki daka sama-sama ko ki murmusa, ki tafasa ki murmusa kifinki ki zuba akai, kisa maggi, gishiri da curry sannan ki jajjaga albasa da attarugu ki juya sosai, sai ki dinga dunkulewa kina sawa a ruwan kwai sannan kisa a garin burodi kina soyawa idan yayi ja ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:24 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN ROGO*

Ingredients:

* Rogo

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Mai

Preparation:

Ki fere rogo, ki goga ko ki yanka kanana ki kirba a turmi, ki kwashe, ki jajjaga albasa da attarugu ki zuba aciki, kisa maggi da gishiri, kisa garin madara ko filawa ki buga sosai, yayi kauri kamar kullin kosai, sai ki dinga diba da cokali kina zubawa amai mai zafi kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:29 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 *ALALAN FULAWA*

Ingredients:

* Fulawa

* Kwai

* Nama

* Danyen kifi

* Albasa

* Attarugu

* Curry

* Gishiri 

* Maggi

* Markadadden kayan 

miya

Preparation:

Ki tafasa Kifi, ki bare ki fidda tsokar, ki kwaba fulawa da kauri kamar kwabin alala, fulawa gwangwani hudu, sai ki fasa kwai hudu akai, ki zuba kifin da kika murmusa ki yanka nama kanana ki zuba, ki zuba markadadden kayan miya ludayi daya ki yanka albasa da attarugu, kisa curry, gishiri da maggi. Ki zuba mai gwangwani daya ki juya sosai, ki shafa mai a gwangwanaye ki zuzzuba ko ki kulla a leda ki dafa.

By Ammaterh💕 

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 

 *ALALAN KABEJI*

ingredients:

* Kabeji

* Wake

* Hanta

* Kwai

* Kifi

* Attarugu 

* Albasa

* Maggi

* Curry 

* Gishiri

* Manja ko Man gyada

Preparation:

Ki surfa wake gwamgwani hudu ki zuba attarugu da albasa ki kai a markada miki, ki yanka kabejinki kanana mai dan yawa ki zuba akai, ki yanka dafaffen kwai kizuba akai, kisa maggi, curry, gishiri ki juya sosai, kisa mai gwangwani daya, ki kara juyawa ki zuba a gwangwani ko leda ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN

🍹🍝🍹🍝🍹🍝🍹🍝

 *ALALAN DANKALI*

Ingredients:

* Dankali

* Nama

* Kwai

* Attarugu

* Albasa

* Curry

* Maggi

* Gishiri

* Mai

Preparation:

Ki dafa dankalinki ki marmasa ko ki daka, ki tafasa nama ki daka kizuba akai, ki jajjaga attarugu da albasa kizuba akai, kisa maggi, curry, gishiri da mai, ki fasa kwai kizuba akai ki juya sosai, ki zuba a leda ko gwangwani ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:36 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN DOYA*

Ingredients:

* Doya

* Nama

* Kwai

* Hanta

* Maggi 

* Gishiri 

* Currry 

* Mai

Preparation:

Ki daka doyarki danya a turmi ko ki markada ta, ki markada danyan namanki, ki markada kayan miyarki ki zuba a kai, ki zuba maggi, gishiri da curry, ki zuba hantarki da kika yanka kanana, ki yanka dafaffen kwanki kanana, ki zuba kisa mai ki juya sosai, sai ki dinga zubawa a leda kina kullewa, ki zuba a tukunya ki zuba ruwa akai ki dafa minti ashirin ya dahu.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:37 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN PLANTAIN*

Ingredients:

* Plantain

* Garin plantain

* Cray fish

* Dry fish

* Attarugu 

* Albasa

* Curry

* Manja

Preparation:

Ki bare plantain guda uku ko hudu, ki yanka kanana ki mutsittsike ko ki markada a blender, ki zuba garin plantain kofi daya da rabi akan plantain din dakika nika, ki gyara busasshen kifinki da dakakken cray fish akai, kisa maggi, gishiri, attarugu, albasa da mai akai ki juya, idan yayi kauri ki kara ruwa yazama kamar kullin alala, ki zuba a gwangwani ko leda ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:39 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN KWAI, NAMA DA HANTA*

Ingredients:

* Kwai

* Nama

* Hanta

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Mai

Preparation:

Ki tafasa nama da hantarki da tafarnuwa da thyme da maggi da gishiri, ki yanka namar kanana, hantar kuma ki daka ta ki hada su guri daya, ki jajjaga albasa da attarugu ki zuba a kai ki fasa danyen kwai ki zuba akai, kisa maggi, gishiri, curry da mai ki juya sosai, ki zuba a leda ko gwangwani, ki dafa wannan alala yana gina jiki sosai. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:41 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN AGUSHI*

Ingredients:

* Agushi 

* Wake

* Kifin gwangwani 

* Hanta

* Attarugu 

* Albasa

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki sami wakenki gwangwani uku ki wanke ki fidda dusar, ki sami agushinki gwangwanin madarar ruwa daya ki soya, ki zuba waken, ki sami attarugu da albasa ki kai a markada miki, ki zuba kifin gwangwani guda biyu, ki zuba hantar ki, maggi, gishiri, curry da mai kadan, ki juya sosai, ki buga sosai, ki zuba kulla a leda ki dafa. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:47 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN KWAI/ AWARAR KWAI*

Ingredients:

* Kwai 

* Kifin gwangwani 

* Albasa 

* Attarugu 

* Maggi da 

* Gishiri 

* Mai ko butter

Preparation:

Ki bude Kifin gwangwaninki, ki dagargaza shi ya murmushe sosai, ki fasa kwan daidai yadda kike son yawan alalan, ki yanka albasa, attarugu, carrot, ki hada da peas ki zuba akan kwan, kisa gishiri, maggi, curry, ki zuba kifin akan kwan, ki buga sosai, ki zuba mai kadan ki shafa butter ko mai a gwangwani ki zuzzuba, ko ki kukkulla a leda, za ki iya ci haka idan ya dahu ko ki yayyanka kisa a ruwan kwai ki soya ta zama awarar kwai     

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:49 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN KWAI*

Ingredients:

* Kwai 

* Busasshen burodi

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Albasa 

* Mai

Preparation:

Ki daka busasshen burodi, ki fasa kwai, ki yanka albasa, attarugu, maggi, gishiri, curry, ki zuba busasshen burodi ki juya yayi kwauri kamar kwabin kosai, ki dinga dibar kullin kina sawa a mai kina soyawa kamar kosai, idan yayi ja ki dinga kwashewa kina tsanewa da kwadanda.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:51 PM] Ammaterh💕: By Ammaterh💕

 MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DAFAFFEN KWAI MAI DADI*

Ingredients:

* Kwai

* Albasa 

* Attarugu 

* Curry 

* Maggi 

* Gishiri 

Preparation:

Ki fasa kwanki ta samansa amma fasawar yar karama zakiyi, ki zaggaga kwan a kwano, ki yanka attarugu da albasa ki zuba a kan kwan, ki zuba curry, gishiri da maggi daidai yadda dandanon zai yi miki, ki zuba mai kadan ki kada kwan sosai, sannan ki duddura kwan a cikin kwansonsa da kika juye, ki kawo solitef ki nannade kwan dashi sosai sai ki zuba ruwa a tukunya, ki jajjera kwan ki rufe ya dahu sannan ki sauke, zaki bare kamar yadda ake bare dafaffen kwai, bayan kin warware solief din. Akwai dadi sosai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:52 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*WAINAR KWAN DANKALI*

Ingredients:

* Kwai

* Dankali

* Nama

* Albasa

* Curry 

* Maggi 

* Gishiri 

* Mai

Preparation:

Ki dafa dankalinki ki marmasa, ki tafasa nama, curry, maggi da gishiri ki daka, ki tafasa kwai ki zuba dakakken naman da dankalin akan kwan ki yanka albasa, kisa gishiri, maggi da curry ki kada su hadu sosai ki soya kamar suyar kwai, ko ki gasa a oven. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:54 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*WAINAR KWAN VEGETABLES DA KODA*

Ingredients:

* Koda

* Kwai 

* kabeji

* Peas

* Green peas

* Carrot

* Maggi 

* Gishiri 

* Curry 

* Albasa 

* Attarugu 

Preparation:

Ki yanka vegetables naki ki soya su sama-sama, ki fasa kwanki ki zuba maggi, curry, gishiri, ki tafasa kodarki ki yanka ta kanana, ki zuba akan kwan, ki zuba vegetables ki soya.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:56 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*NAMA CIKIN KWAI*

Ingredients:

* Kwai

* Nama

* Gishiri 

* Maggi

* Albasa

* Attarugu 

* Mai

Preparation:

Ki dafa kwanki daidai yawan da kikeso, kowanne ki yanke kasansa wajen fadin kadan ki kwakule kwanduwar a hankali ki cire ta, ki tafasa namanki da curry, thyme, maggi, gishiri.

Idan ya dahu ki zuba attarugu kadan ki daka naman, sannan ki dinga debo dakakken naman kina turawa cikin kwai, idan ya cika sai ki debo kwanduwar ki toshe bakin kwan da ita, haka zakiyi tayi har ki gama, sannan ki dinga tsoma kwan a cikin ruwan kwai kina soyawa, idan ya soyu sai ki kwashe, wannan nama cikin kwan yana da dadi.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:58 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*WAINAR KWAI MAI ALAYYAHU*

Ingredients:

* Kwai

* Hanta

* Alayyahu

* Curry

* Maggi 

* Gishiri

* Albasa 

* Attarugu 

* Mai

Procedures:

Ki yanka alayyahunki kanana, hantar ki daka ta, bayan kin dafe ki fasa kwai ki zuba hantar, ki zuba alayyahunki, curry, maggi, gishiri, da albasa, idan kina so, ki soyata kamar suyar wainar kwai.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:59 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SUYAR KWAI MAI NAMA*

Ingredients:

* kwai

* Nama

* Maggi

* Gishiri

* Curry

* Albasa 

* Attarugu

Preparation:

Ki tafasa namanki da maggi, curry, thyme, albasa, ki daka shi sosai, ki fasa kwai ki yanka albasa, attarugu, ki zuba dakakken nama, ki karo maggi da gishiri daidai yadda kike so, ki kada sosai,  ki soya kamar wainar kwai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:01 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*CI KAYI SANTI*

Ingredients:

* Kwai

* Nama

* Curry

* Maggi

* Gishiri

* Tumatir

Preparation:

Ki dafa kwanki, daidai yawan da kike so ki yanka shi kanana, ki yanka tumatir, attarugu da albasa akai ki yanka tafasasshen namanki kanana a kai, ki fasa kwan ki zuba akai, kisa maggi, curry, gishiri, ki kada ya kadu sosai, ki dora mai a kan wuta ki soya kamar suyar wainar kwai.     

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:17 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR SHUWAKA*

Ingredients:

* Nama

* Shuwaka 

* Busasshen kifi 

* Albasa

* Tafarnuwa 

* Kayan miya

* Thyme da curry 

* Maggi da gishiri 

* Man ja 

Preparation:

Ki wanke shuwakarki idan ba kya son dacin da yawa, sai ki dinga murje ta kina mutsittsike ta kina tace ruwan da rariya, sai kinyi kamar sau biyar ko sau shida, in kuma kina son dacin sosai sai ki wanke sau biyu ki tafasa namarki da thyme, da albasa da tafarnuwa da gishiri, ki zuba markadadden kayan miyarki da soyayyen man janki a kan tafasasshen namanki, idan ya dahu kamar minti bakwai, sai ki zuba shuwakarki, da gyararren busasshen kifinki, da yankakkiyar albasarki, da maggi, gishiri da curry, ki rufe tayi ta dahuwa, ba’a so ta yi ruwa kamar miyar eto za ki yi ta, amma ki zuba shuwakarki ta ji sosai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:19 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR OGBONO*

Ingredients:

* Nama

* Kifi danye da busasshe 

* Ogbono 

* Ganda 

* Kayan miya

* Man ja 

* Maggi da gishiri 

* Curry da tafarnuwa 

Preparation:

Ki tafasa namarki da gishiri, tafarnuwa, albasa, ki soya man ja amma kadan, ki zuba markadadden kayan miyarki a kai, su ma ba da yawa ba, idan ya soyu sai ki zuba dakakken crayfish kamar cokali biyu, ki zuba busasshen kifinki da kika gyara, ki zuba ruwa a kai, idan ta dahu sai kisa baking powder kadan dan tayi yauki sosai, dama kin sulala danyen kifi kin bare, kin cire kayar, kin gutsuttsura, shi ma sai ki zuba, ki rufe zuwa minti biyar ko goma miya tayi, kisa maggi da gishiri da kayan kamshi tun lokacin da kika zuba ruwa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:20 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR ALBASA*

Ingredients:

* Nama tsoka zalla

* Albasa 

* Attarugu 

* Tumatir 

* Thyme 

* Man kuli

* Maggi da gishiri 

* Curry 

Preparation:

Ki tafasa namarki da albasa, maggi, gishiri, thyme da tafarnuwa, idan naman ta dahu sai ki kwashe ki daka naman, sai ki yanka albasarki mai yawa kamar guda uku manya, tumatir guda biyu, attarugu uku, amma attarugun da tumatir jajjaga su za kiyi, albasa kuma zai fi kyau ki goga ta a greater ko ki markada ko ki yanka kanana, ki soya mai ki zuba albasar da jajjagaggen tumatir da attarugu, ki sa maggi, gishiri da curry, idan ta dahu kamar minti goma sai ki zuba dakakken naman, ki dinga juyawa zuwa minti biyar, miya tayi sai ki rage wutar.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:29 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR UGU*

Ingredients:

* Kayan ciki 

* Nama 

* Ganda 

* Stock fish 

* Cry fish 

* Ganyen ugu 

* Agushi 

* Tafarnuwa 

* Thyme 

* Maggi da gishiri 

* Curry da manja

Preparation:

Ki sami ganyen ugu ki gyara ki yanka kanana, ki wanke ki ajiye, ki tafasa namarki da kayan ciki da albasa, thyme, gishiri da tafarnuwa, ki soya man janki ki zuba markadadden kayan miyarki a ciki, ki wanke stock fish dinki ki zuba a ciki, ki zuba gandarki da kika dafa tayi laushi kika yanka kanana a ciki, ki zuba naman da kayan cikin da ruwan naman a ciki,  ki zuba dakakken agushinki a ciki, ki zuba maggi, gishiri, curry da kayan kamshi, ki zuba dakakken crayfish dinki cokali daya ko biyu, ki bar ta ta tafasa sosai, sannan ki zuba yankakken ganyen ugu dinki, ki zuba da yawa sosai ki rufe ya tafasa kamar na minti goma sai ki

[9/14, 10:24 AM] Bilkisu B.I.G: 🍷🍝Mukoma kitchen group🍷🍝

French rice with pepper chicken🍲

Abin buqata 

Shinkafa basmati ko normal

Naman kaza 

Kwai

Koran tattasai 

Attaruhu

Albasa 

Karas

Cucumber 

Kabeji

Mayonnaise (bama)

Tafarnuwa 

Danyar citta

Gyadar qamshi (nutmeg )

Mai

            1

Dahuwar shinkafa

Zaki dora tukunyarki a wuta kisa mai da albasa mai dan yawa idan idan albasar ta fara dahuwa saiki dama ki wanke shinkafarki kin tsane saiki zuba cikin man kita juyawa har ta soyu ammafa kartayi ja kwata2 alamun soyuwarta shine idan kika daga zakiji tana qara kamar danya to dama kin tafasa ruwa saiki zuba akan shinkafa dinnan dai dai wanda zata iya shanyewa kisa gishiri ki rufe taita dahuwa idan kikaga ta kusa dahuwa da dan sauran ruwa kadan ya rage ta tsotse saiki yanka koran tattasai ki cire yayansa ki dakasu saiki zuba a cikin shinkafar kisa yankakken kore wake da yankakken karas saiki dauko kwano ki fasa kwai ki kadashi sosai ki soyashi ba albasa ba Maggi kuma ba Irin suya wainar kwaiba kina zubashi a kaskon zakita juyawa ya dagargaje Irin scramble egg saiki sauke ki zuba akan shinkafar nan ki qara yankakkiyar albasa akan Kwan saiki samu buhu mai kyau ki wanke ki rufe saman tukunyar ko kisa leda Sannan ki rufe da murfi ki rage su turara sosai Wayyo sister haka zakiji nice smelling na tashi saiki sauke ki bude zaki ganta fara ganin sha’awa saiki kwashe ki zuba a flask ki rufe shinkafa ta kammala😋.

      2

Pepper chicken🍗 

Dafarko zaki wanke kazarki da ruwan khal ki yankata yanda kike buqata saiki zubata a tukunya ki zuba ruwa yanda zata iya tsotse shi ki daka danyar citta da tafarnuwa da nutmeg ki zuba ki yanka albasa ki sa Maggi da gishiri ki rufe ki dora a wuta har sai ta tsotse ruwan saiki sauke ki kwashe naman ki soyashi in kin gama soyashi saiki juye man daga kaskon kibar dan kadan saiki mayar da kaskon kan wuta ki zuba jajjaggen attaruhu da yankakkiyar albasa kisa Maggi ki juya ki barsu sudan soyu sai kawo soyyen namannan ki zuba ki juya sosai saiki sauke pepper chicken ya hadu😋😋. 

Finally zaki hada coleslaw da cucumber da kabeji da karas basai kinsa kwaiba sai ki serving kisa shinkafa ki zagayeta da coleslaw kisa pepper chicken a tsakiya kisa koren tattasai😋😋😋.

Qarin haske

Zaki iya yi da miyar markadden nama kuma shinkafa ba dole sai basmati ba.

Misalin kayan hadi

Shinkafa kwata

Man soyata rabin gwangwani kuma ya isa harki dafa,ya kamata readers ku gane iya man dakikeyin jollop dashi to shi zaki amfani dashi gurin yin soyayyar shinkafa,sauran kayan hadin zaki iya sa yanda kike buqata.

Taku har kullum 

😍Mrs Mukhtar (maman Nusaiba) 😍

Dan qarin bayani

ğŸ“ž08060498128ğŸ“ž

Mata kawai kuma a dinga cika sallama plz👏🏽.

[9/14, 10:24 AM] Bilkisu B.I.G: *FRIED RICE* 

Ingredients:

* Shinkafa 

* Nama 

* Hanta ko koda 

* Green peas 

* Green pepper 

* Carrot 

* Cabbage 

* Peas

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yanka kayan lambunki kanana, ki tafasa namarki da hantarki ki yanka kanana, ki tafasa ruwa,  ki wanke shinkafarki ki zuba, idan shinkafar ta fara alamar dahuwa, da garas-garas din ta sai ki sauke, ki tace, ki dora man ki a wuta, idan yayi zafi za ki yanka kayan lambunki dama kin yanka albasa slice, da attarugu kanana duka sai ki zuba, ki yi ta juyawa, idan suka fara laushi sai ki zuba shinkafarki, da nama da maggi da gishiri da curry, ki yi ta juyawa har sai shinkafar ta karasa dahuwa duk tare da kayan lambun, idan tayi za ki ga ta yi wara-wara ta yi kyau a fuska, kayan lambun kuma zai fito a ciki ya yi shar-shar. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:54 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MEAT CAKE*

Ingredients:

* Kwai 

* Nama 

* Flour 

* Butter 

* Maggi

* Gishiri 

* Curry

* Albasa 

* Attarugu 

* Tafarnuwa 

Preparation:

Ki fasa kwai guda goma, ki markada danyen nama kilo daya amma mara kitse da jijiya da tafarnuwa, albasa da attarugu ko ki daka, ki zuba a kan kwan, ki zuba maggi, gishiri da curry, ki zuba fulawa gwangwani daya, ki sa blue band cokali daya, ki buga ya bugu sosai, ki shafa butter a gwangwanin  gashin cake ko a toaster ki gasa, idan ya yi ki juye, kisa wuka ki yayyanka zuwa shape da kikeso… …

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:55 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*BANANA CAKE* 

Ingredients:

* Ayaba

* Fulawa 

* Kwai 

* Butter 

* Madara 

* Sugar 

* Gishiri 

* Baking powder 

* Busasshen dabino 

* Busasshen inibi

Preparation:

Ki bare ayaba guda shida ki dagargaza ko ki markada a blender, ki fasa kwai guda takwas ki zuba a kai, ki zuba butter roba daya ta tsakiyar, ki zuba madarar ruwa gwangwani daya ko daya da rabi, ki zuba suga biyu bisa ukun gwangwani, ki sa gishiri rabin teaspoon, ki sa baking powder rabin tablespoon daya, ki juya sosai ko ki yi ta bugawa kamar na minti goma, ki zuba busasshen dabino da kika cire kwallon kika gutsuttsura da busasshen inibi idan kina so, ki kuma juyawa su hadu, ki zuba fulawar ki kwaba ki buga sosai, sai ki dinga shafa mai a gwangwanayen yin cake kina zuba kwabin cake din, ki saka a oven ki gasa ko ki yi a tukunya a kan risho ko kan itace, yadda za ki gane ya yi ki tsira tsinke ki fito da ita za ki ga cake din bai makale a jikin tsinken ba, sai ki cire idan ya huce ki zazzage.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:57 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SAMOSA* 

Ingredients:

* Fulawa 

* Nama 

* Albasa 

* Attarugu

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki kirba danyen namarki mara kitse da albasa, attarugu da maggi ko kiyi blending, ki soya naman sama-sama, ki zuba curry ki kara maggi idan bai ji ba.

Sannan ki kwaba fulawarki kwabin tayi ruwa-ruwa ba mai kauri ba, gishiri kadai za ki zuba a kwabin fulawar da corn flour idan kina dashi, sannan ki dora non-stick frying pan naki akan wuta ki dinga shafa wannan kwabin ta ki ta fulawar aciki da brush, ba’a shafa mai a pan din, idan tayi sai ki dinga cire wrappern kina ajiyewa a gafe har sai kin gama gasa wrappers din.

Sannan ki dinga debo naman kina zubawa a tsakiyar fulawar ki ninke ki rufe naman kamar meatpie sannan ki kuma ninko kowanne gefe ya zo tsakiya, yayi kamar ninkin triangle, wato kamar haka🔺haka za ki yi ta yi, idan kin gama sai ki sa a mai mai zafi kina soyawa.

 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 12:59 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SHREDDED BEEF*

Ingredients:

* Nama mara kitse

* Green pepper 

* Tattasai 

* Kayan miya 

* Tafarnuwa 

* Gishiri 

* Maggi 

* Curry

* Thyme 

* Mai

Preparation:

Ki yanka namarki a tsaitsaye, sannan ki wanke naman ki dora mai a tukunya, dama kin yanka albasar ki tsaitsaye kamar tsahon naman, sai ki zuba albasar, kafin ta soyu sai ki zuba naman a kai, sannan ki zuba tafarnuwa, thyme, curry, gishiri da maggi. Sai ki zuba markadadden kayan miyarki, idan kina da ruwan nama ki zuba ki barta ta dahu har sai naman tayi laushi, idan gishiri ko maggi bai ji ba ki kara, idan tayi kauri kamar minti biyar tana dahuwa, sai ki yanka green pepper da jan tattasai shi ma a tsaitsaye, ki zuba a cikin miyar, bayan minti uku zuwa biyar sai ki sauke miya ta yi,  za ki iya hadawa da coconut rice, ko farar shinkafa ko couscous.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:01 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR KWAI*

Ingredients:

* Kwai

* Albasa

* Tumatir 

* Maggi 

* Mai

Preparation:

Za ki yanka albasar ki slice, da tumaturin ki mai dan yawa, shi ma slice, sai ki dora manki mai dan yawa akan wuta, bayan man tayi zafi sai ki juye albasar ki da kika yanka ta slice a ciki, ki soya ta sama-sama kamar na minti daya, sai ki juye tumaturin ki a kai, ki dinga juya su har sai sunyi laushi, sai ki zuba maggi, ki fasa kwai guda uku ki buga, ki juye kwan a tukunyar ki rufe ba tare da kin gauraya kwan ba, ki rage wutar ki tayi kamar na minti biyar, sannan ki bude ki gauraya miyar, shikenan miyar tayi. Za ki iya cin ta da doya, dankali ko plantain.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:02 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR MARKADADDEN WAKEN SUYA* 

Ingredients:

* Nama

* Waken suya 

* Kayan miya 

* Alayyahu 

* Busasshen kifi(optional)

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

* Man ja

Preparation:

Ki tafasa namarki da tafarnuwa da gishiri da albasa, Idan ya tafasu ki zuba manjanki a kan naman ya soyu sama-sama, idan bakya son man ja za ki iya saka man gyada, idan naman ya soyu sai ki kwashe ki zuba markadadden kayan miyarki ki soya, idan yayi kamar minti goma yana soyuwa sai ki zuba markadadden waken suyar da naman da busasshen kifi idan kina so, ki sa maggi, gishiri da curry, ki sa kayan kamshi kadan, ki kara ruwa kadan, ki barshi ya dahu kamar na rabin awa, sai ki yanka alayyahu ki zuba ki rage wuta, kamar minti goma miya tayi sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:03 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR WAKEN SUYA ME KWAKWA* 

Ingredients:

* Waken suya 

* Kaza

* Kwakwa 

* Kayan miya 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Thyme 

* Mai

Preparation:

Ki markada waken suya, ki tafasa kazarki da tafarnuwa, thyme da gishiri, ki goga kwakwa ki zuba mata ruwan zafi zuwa minti goma, ki tace ki matse waken suyar, idan kofi biyu ne sai kiyi amfani da ruwan Kwakwa kofi biyu, ki kwashe kazar ki zuba mai kadan akan ruwan naman ki zuba markadadden kayan miyarki da markadadden waken suyar ki zuba ruwan kwakwa, ki sa maggi, gishiri da curry kadan. Idan yayi kamar minti goma sha biyar ko ashirin yana dahuwa sai ki zuba kazar ta kuma dahuwa kamar minti goma ko sha biyar, sai ki rage wuta ki sauke. Za ki iya hada wannan miyar da shinkafa ko kus-kus. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:05 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR GARIN WAKEN SUYA* 

Ingredients:

* Waken suya

* Koda da hanta

* Busasshen kifi

* Kayan miya 

* Alayyahu 

* Thyme 

* Curry

* Tafarnuwa 

* Man ja

Preparation:

Ki kai waken suya a markada miki a inji, ki yanka koda da hanta ki wanke ki tafasa ta da thyme, tafarnuwa, gishiri da albasa, ki dora manki a wuta, idan yayi zafi sai ki zuba markadadden kayan miyarki a kai, idan ya soyu kamar minti sha biyar sai ki kwaba garin waken suyarki da ruwa, ki zuba akan kayan miyar ki zuba koda da hanta, kisa maggi da gishiri da curry, idan yayi kamar minti goma sha biyar yana dahuwa sai ki zuba busasshen kifinki da kika gyara kika wanke, ta kuma dahuwa kamar minti goma ko sha biyar, za ki iya zuba alayyahu idan kina so, kuma za ki iya barinta haka ba sai kinsa alayyahu ba, zaki iya yiwa maigida da shinkafa, ko tuwon shinkafa, ko taliya ko eba. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:06 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR WAKE*

Ingredients:

* Wake 

* Nama 

* Busasshen kifi 

* Kayan miya 

* Kayan kamshi 

* Maggi da Gishiri 

* Man ja ko Man gyada

Preparation:

Ki tafasa namarki da tafarnuwa, gishiri da albasa, ki soya mai ki zuba markadadden kayan miyarki a ciki, ki zuba namarki da ruwan naman, ki bar shi ya dahu kamar na minti sha biyar, sai ki zuba gyararren busasshen kifinki ki sa maggi, gishiri, kayan kamshi da dakakkiyar daddawa kadan idan kina so, sai ki zuba wakenki da kika surfa kika wanke, kika fidda dusar kika dafa tayi luguf, idan kin zuba wannan waken a kan miyar sai ki rufe ya kara dahuwa, zaki ga waken ya narke. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:07 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR RIDI*

* Nama

* Busasshen kifi 

* Ridi

* Kayan miya 

* Alayyahu ko ugu

* Tafarnuwa 

* Thyme 

* Maggi da Gishiri 

* Kayan kamshi 

* Man ja

Preparation:

Ki tafasa namarki da gishiri da albasa da thyme da tafarnuwa, ki soya markadadden kayan miyarki a mai, ki zuba naman da ruwan naman akan soyayyen kayan miyar, ki zuba maggi, gishiri da kayan kamshi, ki zuba gyararren busasshen kifinki, ki zuba dakakken ridinki kamar cikin kofi daya ko gwangwani biyu, ki rufe ya dahu kamar minti ashirin, ki yanka alayyahu ko ganyen ugu, ki wanke ki zuba, bayan kin zuba da minti5 sai rage wuta miyar ta yi. Zaki iya hadawa da kowanne irin tuwo. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:08 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DOLIMAN*

Ingredients:

* Shinkafa 

* Nama 

* Kifi

* Hanjin rago

* Kwai 

* Kabeji 

* Kayan miya 

* Albasa 

* Attarugu 

* Tafarnuwa 

* Maggi

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yi hadaddiyar jallof rice dinki wadda ta ji busasshen kifi da dakakken nama, ga dafaffen kwai, kin yanyanka a kai ki juwa sosai, ki bare kabejinki falle-falle ki sa a ruwan zafi, idan yayi laushi sai ki dauko kabejinki, ki zuba shinkafar a ciki ki nannade, dama kin wanke hanjinki na rago kin dura ruwa a ciki duk dattin ya fita, sai ki jajjaga albasa da attarugu ki zuba man gyada da curry da gishiri, ki tsoma hanjin a ciki sannan ki dauko hanjin ki nannade kabejin da shi, wato ki daure kabejin da hanjin yadda ba zai kunce ba, sai ki zuba a tukunya ki turara. Idan yayi kamar minti sha biyar sai ki sauke idan za ki ci ke da oga ku tuno ni ku yi min addu’a.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:09 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SARKIN DADI*

Ingredients:

* Nama 

* Kwai 

* Albasa 

* Attarugu 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki daka danyen namanki mai kyau mara kitse a turmi ko a blender, amma kisa attarugu, albasa, tafarnuwa, maggi, gishiri da curry ki daka naman da shi, ki zuzzuba a leda ki kukkule kamar za ki yi alala, ki zuba ruwa a tukunya ki sassaka ki dafa kamar dahuwar alala, idan yayi kamar minti sha biyar ko ashirin sai ki sauke, idan ya dan huce sai ki ciccire naman daga ledar za ki ga yana fitowa kamar alala ya hade jikinsa, sai ki sa wuka ki yanka irin yankan da kike so, sai ki fasa kwai ki sa curry, maggi da fulawa kadan ki kada kwan sosai, sai ki dinga saka naman a ruwan kwan kina soyawa. Yana da dadin ci, maigida zai sara miki.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:10 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SPAGHETTI ALAMAMA*

Ingredients 

* Spaghetti 

* Green peas 

* Green pepper 

* Carrot 

* Peas

* Maggi

* Gishiri 

* Curry 

* Mai

Preparation:

Ki yanka carrot, green pepper da green beans dukkansu a tsaitsaye, sai ki wanke, ki dafa spaghetti, amma kar ta dahu luguf, sai ki zuba mai a wuta ki soya kayan lambun da kika yanka, ki soya kamar na minti hudu sai ki zuba spaghetti ki yi ta juyawa, idan tayi laushi ya rage kamar saura minti biyu ko uku ki sauke sai ki sa curry, maggi da gishiri.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:11 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*WAINAR SEMOVITA*

Ingredients:

* Semovita 

* Yeast 

* Baking powder 

* Green pepper 

* Albasa

* Attarugu 

* Mai

Preparation:

Ki kwaba semovita dinki da ruwan da kika jika yeast, kaurin kwabin kamar na wainar shinkafa, ki sa baking powder kadan, ki rufe, ki sa a gurin zafi ta hau sosai, ki yanka albasa da yawa ki zuba ki yanka green pepper ki zuba ki jajjaga attarugu ki zuba, kisa suga da kanwa kadan ki juya sosai, ki zubo mai a abin yin waina kina soyawa kamar yadda ake soya waina. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:12 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*NAMA MAI KABEJI*

* Nama 

* Kabeji 

* Kayan lambu 

* Kayan kamshi 

* Tafarnuwa 

* Maggi 

* Gishiri 

Preparation:

Ki nika nama ko ki kirba a turmi, ki kirba da attarugu kadan, idan kin juye ki zuba yankakken karas, green peas, albasa da tumatir, kisa a tafasasshen ruwa ki rufe yayi laushi kamar minti goma, sai ki cire ki dinga bude kabejin naki kina zuba wannan hadadden nama kina nannaduwa, idan kin gama sai ki jera a tukunya ki turara kamar yadda za ki turara alalan gwangwani, zuwa minti arba’in ya yi sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:13 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SOYAYYEN NAMA DA FULAWA*

Ingredients:

* Nama

* Fulawa

* Albasa

* Attarugu 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki tafasa namarki da thyme, tafarnuwa, maggi, gishiri, ki jajjagaggen albasa da attarugu, idan ya dahu yayi laushi sai ki juye a faranti ki barbade shi da fulawa, fulawar taji sosai, ko kuma ki kwaba fulawar tayi kauri sosai sai kisa maggi da gishiri a fulawar, sai ki dinga tsoma namar a fulawar kina cirewa kina soyawa a mai mai zafi, idan yayi ja sai ki kwashe. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:15 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KWALLON KAZA*

Ingredients:

* Kaza 

* Dankali

* Kwai

* Flour

* Attarugu 

* Maggi

* Curry

* Tafarnuwa 

* Mai

Preparation:

Ki tafasa kaxarki da gishiri, maggi, tafarnuwa da thyme idan ta dahu tayi luguf har ta fara farfashewa sai ki sauke ki cire kashin kaxar, tsokar kuma ki gutsuttsura ta ko kisa ludayi ki bubbuga ta inda zata kuma farfashewa kamar dambu ko ki daka, sannan ki dauko dafaffen dankalinki ki murmushe shi, sai ki xuba akan kaxar ki xuba flour cokali2 akan kazar, sannan ki yanka da attarugu kanana ki fasa kwanki a wani abu ki kada sosai sannan ki zuba akai ki juya ya hadu sosai, sai ki dinga dunkulewa kina ajiyewa, sannan ki kada wani kwan ki dinga somawa kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:28 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*YAM BALLS*

Ingredients:

* Doya

* Kwai 

* Albasa

* Attarugu 

* Maggi

* Gishiri

* Kifin gwangwani 

* Mai

Preparation:

Ki fereye doyarki ki wanke ta ki zuba a tukunya ki dafa, bayan ta nuna sai ki sauke ki tace ruwan ki ajiye doyar a gefe, ki yayyanka albasar ki da attarugu ki zuba a turmi ki kirba, sannan ki zuba maggi da gishiri kadan a kai ki daka, sannan ki dinga debo dafaffen doyar kina zubawa akan jajjagen kina dakawa, sama-sama za kiyi daka doyar ba dakawan sokora za kiyi ba, sannan ki juye a gwano ki dauko kifin gwangwani ki zuba a kai idan kinaso, idan gishiri bai ji ba sai ki kara, ki juya su ki dinga mulmulawa kina tsoma wa a ruwan kwai kina soyawa. 

Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*TALIYA DA KAYAN GWANGWANI* 

Ingredients:

* Taliya 

* Waken gwangwani 

* Kifin gwangwani 

* Kayan lambu

* Salad cream

* Kwai

* Maggi

* Gishiri 

* Curry 

Preparation:

Ki tafasa taliya ki tace, ki zuba yankakken cabbage da kika yanka kanana akai, ki goga carrot ki xuba akai, ki dagargaza kifin gwangwani ki xuba akai, ki xuba waken gwangwani da salad cream, ki yanka dafaffen kwai ki xuba akai, ki barbada maggi. Xaki yiwa mai gida wannan hadin taliyar da safe dan karin kumallo. 

By Ammatarh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:32 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MEAT PIE*

Ingredients:

* Flour

* Butter 

* Kwai

* Nama

* Dankali

* Carrot

* Albasa 

* Attarugu 

* Baking powder 

* Maggi

* Gishiri 

* Curry

Preparation:

Ki tafasa namarki mara kitse da attarugu da albasa, idan ya dahu sai ki daka tare da attarugu, sai ki zuba mai kadan a wuta ki soya dakakken naman sama-sama, ki dafa dankali, ki bare, ki yanka kanana, ki ajiye, ki dafa kwai da karas shima kowanne ki yanka kanana, ki ajiye.

Ki dauko flour ki tankade ki zuba baking powder da butter ki murza sosai, kisa maggi da gishiri, ki fasa kwai ki zuba, idan flour gwangwani hudu ce sai kisa kwai hudu, amma kwan a kwano daban zaki zuba, ki zuba ruwan namar da kika tafasa akan ruwan kwan da baking powder cikin karamin cokali, ki kara mai kadan ki juya sosai, ki zuba akan flour ki kwaba, yayi tauri amma kar ya karasa taurin kwabin chin-chin.

Sai ki dakko katakon murza cincin ko faranti ki dinga gutsiro fulawar kina murzawa, idan tayi fadi sai ki debo wannan nama da kika daka kika soya sama-sama ki zuba, ki zuba yankakken dankalin, da kwai da karas din duk a tsakiyar fulawar za ki zuba, sai ki ninka fulawar biyu ki rufe kayan hadin da kika zuba, kisa fork ki dan danne bakin fulawar, kar ki dinga katale ta tazama ba kauri, ki dinga barinta da kauri kadan, idan kin gama sai ki dora mai a wuta, idan yayi zafi ki dinga zubawa, idan gefe daya yayi ja sai ki juya dayan gefen, idan yayi sai ki kwashe, ko kiyi baking a oven. 

Amma idan zaki ajiye ya kwana kar kisa dankali, karas da kwai, dan zaiyi yami, sai dai ki zuba namar dayawa. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN SHINKAFA* 

Ingredients: 

* Farar shinkafa 

* Kwakwa 

* Flour 

* Kwai 

* Nama

* Attarugu 

* Maggi 

* Gishiri 

Preparation:

Ki dafa farar shinkafarki ta yin tuwo, idan ta dahu sai ki zuba a kwano ta dan huce, sai ki sa flour rabin gwangwani, ki fasa kwai guda hudu ki zuba, dama kin tafasa namarki kin daka sai ki zuba a ciki, ki goga kwakwa ki zuba a ciki, ki jajjaga attarugu ki zuba kadan a ciki, ki sa maggi da gishiri ki juya sosai, sai ki dinga lailayawa ko ki dinga debowa da cokali kina soyawa, idan yayi ja ki sauke. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:34 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MACARONI MAI KWAKWA*

Ingredients:

* Macaroni 

* Taliya

* Kwakwa

* Nama

* Kwai 

* Carrot 

* Attarugu 

* Albasa 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

Preparation: 

Ki dafa taliya kamar na minti5, ki tafasa namarki ki soya, ki xuba taliyar akan naman, sai ki goga carrot ki xuba, ki jajjaga attarugu da tafarnuwa ki xuba, ki yanka albasa ki xuba, ki zuba macaroni daya,  ki fasa kwai3 ki kada ki xuba, ki sa maggi, gishiri da curry, dama kin goga kwakwarki, sai ki xuba kiyi ta juyawa a cikin man har macaronin ta karasa yin laushi. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:35 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MACARONI MAI ROMO*

Ingredients:

* Macaroni 

* Nama ko kaza

* Fulawa

* Kwai 

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki dafa macaroni ki tace, ki dora namanki ko kaza ki tafasa da tafarnuwa, maggi da gishiri, ki sa markadadden kayan miyarki kadan, ki sa mai kadan su yi ta dahuwa, idan romon ya yi sai ki dama fulawa ki zuba amma kadan, ki sa maggi, gishiri da curry, sai ki saka dafaffen kwai a guda-gudansa ki zuba macaronin, idan ta dan tafasa sai ki sauke, ki zubawa mai gida da romon ga kwai da nama. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:35 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KAFTA*

Ingredients:

* Nama 

* Flour 

* Kwai

* Attarugu 

* Tafarnuwa 

* Curry 

* Thyme 

* Maggi 

* Gishiri 

Preparation:

Ki nika danyen namarki mara jijiya mara kitse, da maggi, gishiri, tafarnuwa da attarugu kadan, da curry da thyme, idan nama kilo daya ne sai ki zuba flour gwangwanin madarar ruwa daya, sai ki juya sosai, sai ki dinga debowa a hannunki sai ki dunkule hannunki da naman a ciki, sannan ki bude, ki ajiye a gefe, haka za ki dinga yi har sai kin gama fada shi da hannunki, ko wanne kika yi za ki ga lotsawar `yan yatsunki sun fito a jiki, idan kin tara sai ki jera a karfen gashi me raga-raga za ki gasa a gawayi ko oven. Idan kin dora bayan minti shida ko bakwai sai ki juya, shi ma ya sami minti shida ko bakwai, idan yayi sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:38 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DAMBUN NAMA*

Ingredients:

* Nama 

* Albasa

* Attarugu 

* Gishiri

* Maggi 

* Kayan kamshi 

Preparation

Ki wanke namanki ki dora a wuta, ki jajjaga attarugu da albasa, ki zuba maggi, gishiri, curry da thyme sannan  ki zuba ruwa ki rufe ki bari ta nuna layi luguf sosai, bayan tayi luguf ruwan ta cinye sai ki rage wuta ki saka muciya kina juyashi kina farfasa naman har sai naman ta zama  dambu sosai kuma ta bushe a ciki sannan za ki sauke ki juye ta a faranti ki ajiye ta sha iska ta gama bushewa gabaki daya sannan ki juye a kwano ki rufe.

   Wannan dambun ba’a saka mata mai kuma a tukunya za a yi ta har sai ta bushe ba a turmi ba, wannan dambun za tayi shekara bata baci bah kuma tana da dadi sosai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:41 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*TSIREN TUKUNYA*

Ingredients:

* Nama

* Kuli-kuli 

* Tumatir 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

* Tafarnuwa 

* Man Kuli-kuli 

Preparation:

Ki wanke namarki ki yanka namar ki irin yankan da kike so, ki tafasa ta da kayan kamshi da tafarnuwa da gishiri da maggi. Idan ta tafasa ta yi laushi sai ki soya ta kamar yadda ake soya  nama, Idan ta soyu ki kwashe. 

 Ki daka Kuli-kulinki da barkono da kayan kamshi kadan, ki sa maggi da gishiri a Kuli-kulin, ki zuba mai kadan acikin kaskon suyar sai ki jajjera soyayyen naman a kaskon, ki barbada Kuli-kulin a kai. Dama kin yanyanka tumatir da albasa kanana-kanana, sai ki barbada a kai, sannan kuma ki kuma barbada Kuli-kulin a kai, ki yayyafa ruwa kadan, ki rufe idan ya yi kamar minti uku sai ki bude ki juya ki kuma barbada Kuli-kuli da tumatir da albasa a kai, ki rage wutar ki rufe kamar minti biyar, sannan ki bude, za ki ga Kuli-kulin duk ya amale a jikin namar. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:43 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*GASASSHIYAR KIFI*

Ingredients:

* Kifi 

* Attarugu

* Albasa 

* Koren tattasai

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki cire kan kifin, ki tsaga gefensa ki cire dattin ki wanke da ruwan lemon tsami, a gudansa kar ki yanka, sai ki jajjaga attarugu da albasa da tafarnuwa ki zuba maggi, gishiri da kayan kamshi a cikin jajjagaggen attarugun, kar ki kara ruwa a attarugun, sai ki saka kifin a cikin attarugu ki goga ko ina idan kin gama sai ki shafa butter ko mai a farantin gashin ki sa a oven ki gasa. Idan ba ki da oven sai ki dan diga mai a frying pan ki dora a wuta ki rufe, idan yayi sai ki juya, ki dan diga ruwa kadan, idan bai tsattsafo da ruwa ba za ki iya yanka manyan albasa da tumatir me tauri ki jera a gefen farantin gashin ko frying pan din, idan kina so.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:44 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*GASASSHIYAR KAZA*

Ingredients:

* Kaza

* Attarugu 

* Albasa 

* Tafarnuwa 

* Maggi 

* Gishiri 

* Curry 

* Butter ko Man kuli

Preparation:

Ki wanke kazarki ki cire kai da kafa da wuya ki fede kazar ki cire kayan cikin ki wanke ta tas, kar ki yanka ta a gudarta za ki bar ta, ki jajjaga attarugu da albasa da tafarnuwa ki zuba maggi da gishiri a cikin attarugun da kika jajjaga, ki zuba dakakkun kayan kamshinki ko curry, idan da blueband za ki yi sai ki zuba kamar rabin roba a ciki, ki hada ki dama, amma idan da man Kuli-kuli za kiyi kar ki sa a lokacin, sai ki saka kazar a cikin kayan da kika hada, ki jujjuya sosai, ki tabbatar kayan hadin sun shiga kowanne lungu da sako na kazar, sannan sai ki ajiye kazar a guri mai sanyi ta sha iska, idan da frijinki sai kisa a ciki sai tayi kamar awa daya sannan ki gasa a oven ko garwashi.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 1:46 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALKUBUS*

Ingredients:

* Flour 

* Alkama

* Yeast 

* Kanwa 

* Gishiri 

* Mai

Preparation:

Ki hada garin flour da na alkama ki tankade, ki jika yeast da ruwan zafi, ki sa gishiri kadan idan kina so, sai ki kwaba da ruwan yeast din, da tauri za ki yi kwabin yafi na funkaso, ki ajiye a wuri mai zafi awa hudu zuwa shida zai kumburo, sai ki zuba ruwan kanwa kadan da mai kadan kiyi ta bugawa ya bugu sosai yadda zai tashi, kuma yayi sosai, sai ki zuba a gwangwanayen alala bayan kin shafa mai, ko kananan kwanuka, ko ki kulla a leda, sai kisa a tukunya ki turara, idan yayi za ki ji yana kamshi.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 2:28 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAI* 

Ingredients:

* Wake

* Attarugu 

* Albasa 

* Gishiri 

* Mai

Preparation:

Ki jika wakenki ki surfa ki wanke, ki zuba attarugu da albasa ki kai inji a markada miki da kauri kuma da laushi, sai kisa gishiri kiyi ta bugawa da ludayi dan kar yasha mai, ki dora mai akan wuta, idan yayi zafi sai ki dinga debo kullin kosan da cokali ko ludayi

kina sawa a mai kina soyawa, idan yayi ja sai ki kwashe. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 2:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*SINASIR*

Ingredients:

* Farar shinkafa 

* Yeast

* Gishiri

* Sugar 

Preparation:

Yadda kika yi kwabin waina haka za ki yi na sinasir amma kwabin sinasir ya fi ruwa, kuma shi na sinasir ana dafa farar shinkafa kadan a hada ta da farar shinkafar ki ta tuwo da kika jika a markada su tare, kuma shi a tanda me fadi ta yin sinasir ko a nonstick frying pan ake yin ta, kuma shafa mai za ki dinga yi a nonstick ko abin suyar idan za ki zuba kullin sai ki rufe kaskon, 2 to 3mints sai ki bude ki dauke sinasir ya yi, dan shi ba a juya shi, haka za ki yi ta yi har ki gama.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*VETKOEKS*

Ingredients:

* 2 cups cake flour 

* 4 tsp baking pwdr 

* 1 cup buttermilk

* 2 tsp sugar

* 1 tsp salt

* 1 tbsp melted butter

* 100ml of cold water

Preparation:

Ki hada flour, baking powder, gishiri da sugar a robarki, ki hada butter da kikayi melting da buttermilk ki kada sannan ki juye akan fulawar ki kwaba, kina kwabawa kina kara ruwa har sai dough ki yayi spongy kwabi mai laushi sosai za kiyi ba mai tauri ba, amma ya fi na fanke kauri, sannan ki dora man ki a wuta idan yayi zafi sai ki dinga dibowa a cokali ko da hannunki kina soyawa kamar kosai. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:34 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*BANANA MILKSHAKE*

Ingredients:

* Ayaba

* Madara

* Ice cubes

Preparation:

Ki yanka ayabarki ki zuba a blender, sannan ki zuba madarar peak da ice cubes naki akai kiyi blending, idan kuma da madara ta gari za kiyi using sai ki zuba ruwa kadan sannan kiyi blending. 

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:36 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ZOBO DRINK*

Ingredients:

* Ganyen zobo

* Bawon abarba 

* Kanumfari 

* Sugar

* Flavor

Preparation:

Ki wanke ganyen zobonki ki zuba a tukunya, ki wanke bawon pineapple din  ki zuba akan ganyen zobon, ki zuba kanumfari da ruwa akai ki rufe ki bari ta tafasa akalla zuwa 20mint sannan ki sauke ta huce, ki tace da mataciya sannan ki zuba sukari da flavor ki saka a fridge ko ki saka kankara a ciki

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:39 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KUNUN AYA*

Ingredients

* Aya

* Kwakwa

* Dabino 

* Sugar

* Madara 

* Flavor 

Preparation

Ki gyara ayarki ki cire duwatsu da dattin cikin sannan ki jika a ruwa ya yini ko ya kwana amma idan zai kwana ki tabbata cin canza ruwan gudun kada ta yi tsami, sannan ki cire kwallon cikin dabino ta jika dabinon, ki yayyanka kwakwarki kanana, idan kin zo markada wa sai ki zuba wanke ayar ki zuba a blender, ki zuba kwakwa da dabino a kai kiyi blending ko ki kai inji a markado miki ita, bayan kin markada sai ki tace da kyalle akalla sau biyu, sannan ki zuba sukari da flavor da kankara, idan anzo sha kuma sai a zuba madara ta ruwa ko ta gari.

      Shi kunun aya baya son zafi da zaran yayi zafi to zata yi yauki, sai a bar ta a kankara ko a saka ta a frizer…. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:43 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*NONO(YOGHURT)*

Ingredients:

* Madarar gari

* Nono 

* Ruwa 

Preparation:

Ki sami madarar ki ta gari kowacce iri indai ta sha ce ba ta jarirai ba, ki sa ruwanki a wuta kamar cikin kwanon sha daya, idan ruwan yayi zafi amma ba dau ba, yadda za ki iya tsoma hannunki a ciki, sai kiyi sauri ki cire, amma fa ba zafi zau ba, sai ki dinga barbada madarar ki ta gari a cikin ruwan kina juyawa, kar ki bari tayi guda, idan kin zuba madarar sai ki dauko nono kowanne iri ne ko irin na madarar da za ki yi yanzu ne, indai yana da kauri sai ki zuba kamar cokali hudu ko biyar, sai ki rufe, ki ajiye a guri mai zafi, idan da safe kikayi zuwa la’asar ya yi, idan kuma da daddare kika yi da safe ya yi, idan kika bude za ki ga yayi kauri sosai ya zama nono.

    Idan yoghurt na roba za kiyi sai ki sa flavour da sukari. Ki siyo sodium a kasuwa gurin sai da kayan lemo, ki zuba a ciki dan kar ya lalace. sai ki zuba a robobin yoghurt.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 2:53 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 *CAKE* 

Ingredients:

* Flour 

* Kwai

* Sugar

* Butter 

* Madarar ruwa

* Baking powder 

* Flavor (optional)

Preparation:

Ki sa butter leda daya a rubber da sukari gwangwani daya kiyi ta bugawa ki juya sosai har sukarin ta narke, sannan ki fasa kwai shida ki zuba a kai, ki zuba madarar ruwa gwangwani daya a kai, ki zuba baking powder karamar cokali daya a kai, ki saka flavor idan kinaso sannan ki ci gaba da bugawa, ki zuba fulawa gwangwani biyu a kai ki juya, sannan ki zuba inibi ko ki goga kwakwa ki zuba a kai idan kina so, sai ki dinga shafa butter a gwangwanayen yin cake kina zuba kwabin cake din, ki zuba a oven ki gasa ko kiyi a tukunya ko ki gasa a toaster, yadda za ki gane ya yi ki tsira tsinke ki fito da ita za ki ga cake din bai makale a jikin tsinken ba, sai ki cire naki ta cake ta gasu.

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:56 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*DOUGHNUTS*

Ingredients

* Flour

* Kwai 

* Sugar 

* Butter 

* Yeast

* Madara 

* Baking powder 

Preparation

Ki jika yeast da ruwan dumi ki ajiye a gefe, kiyi melting butter ki hada da sukari ki juya, bayan sukarin ta narke sai ki zuba ruwan yeast a kai, ki fasa kwai ki kada sannan ki zuba a kai, ki zuba baking powder kadan da gishiri kadan a kai, ki zuba fulawar ki kwaba, kina kwabawa kina zuba ruwan madara kina kwabawa har yayi kaurin doughut, garin madara za ki hada da ruwa ki tafasa bayan yayi sanyi da shi za ki kwaba doughnuts din, sannan ki rufe ki ajiye tayi laushi sannan ki rika gutsurawa kina cire shape na doughnuts kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN

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[9/10, 2:57 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*CHIN-CHIN* 

Ingredients

* Flour 

* Sugar 

* Kwai 

* Madara 

* Gishiri 

* Mai/butter

* Baking powder 

Preparation

Ki tankade fulawarki ki zuba a rubber, ki zuba sukarin ki a kai, ki fasa kwanki enough ki zuba a kai, ki zuba madarar ruwa ko ta gari a kai, ki zuba gishiri kadan, ki zuba baking powder kadan a kai sannan ki zuba mai ko butter ki murza, ki dinga zuba ruwa da kadan kadan kina kwabawa har kwabinki yayi kaurin chin-chin, ki rufe ki ajiye na rabin awa sannan ki dinga gutsurawa kina cire shape da kikeso kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:06 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*KOSAN NAMA DA KWAI*

Ingredients:

* Nama

* Wake

* Filawa

* Kwai

* Attarugu da albasa 

* Maggi da gishiri 

* Man gyada

Preparation:

Ki wanke wakenki ki zuba attarugu da albasa ki kai a markada miki da kauri, ki buga sosai ki daka nama ki zuba, ki fasa kwai ki zuba ki buga sosai, kisa maggi da gishiri da curry ki kuma bugawa, ki dinga sakawa a mai mai zafi kina kwashewa idan yayi ja. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:08 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*KOSAN KIFI DA KWAI*

Ingredients:

* Wake

* Kifi

* Kwai

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Misali idan wakenki gwangwani uku ne kika kai aka markado, sai ki fasa kwai guda hudu danye, ki dafa guda uku ki yanka kanana akai, ki tafasa danyen kifi ki fidda kayar ki marmasa tsokar a ciki, kisa maggi, gishiri da curry ki juya sosai, sai ki dinga debowa kina zubawa a cikin mai kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:11 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN NAMA DA DANKALI*

Ingredients:

* Nama

* Dankali

* Kwai

* Garin burodi

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki tafasa namanki da maggi da tafarnuwa da gishiri ki daka ya daku sosai ki dafa dankali ki marmasa, ki zuba naman akai, ki fasa kwai danye ki zuba akai, ki zuba garin burodi, ki sa maggi da gishiri da curry ki juya sosai, ki dora mai a wuta ki dinga debowa kina zubawa idan ya soyu yayi ja sai ki sauke.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:15 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN HANTA*

Ingredients:

* Hanta

* Fulawa

* Kwai

* Mai

* Butter 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

* Baking powder 

Preparation:

Ki tafasa hantarki da maggi, gishiri, thyme da curry. Idan tayi laushi ki daka, sai ki kwashe ki zuba a kwano, ki fasa kwai ki zuba akai, ki jajjaga albasa da attarugu ki zuba akai, ki zuba butter da filawa ki kwaba sosai, kisa ruwa kisa baking powder, kisa maggi, gishiri da curry ki juya sosai, ki dinga lailayawa kina sawa a mai mai zafi kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:18 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN KIFI*

Ingredients:

* Kifi

* Kwai 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

* Mai

Preparation:

Ki tafasa kifinki da tafarnuwa, thyme da gishiri, ki bare ki cire kayar da dattin ciki ki marmasa ko ki daka, ki jajjaga albasa da attarugu ki zuba akai, ki tafasa kwai ki zuba akai, ki zuba filawa ki saka maggi da gishiri ki juya sosai, ki dinga lailayawa kina sawa a mai kina soyawa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:20 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN DOYA*

Ingredients:

* Doya

* Nama ko kifi

* Kwai 

* Garin burodi 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki dafa doyarki ki daka tayi kamar kin marmasa ba kamar dakan sakwara ba, ki jajjaga albasa da attarugu ki zuba akai, ki yanka namanki da kika dafa gutsi-gutsi ko ki zuba marmasasshen kifi, kisa maggi, gishiri da curry ki juya sosai, sai ki dinga dundunkule shi kina sawa a ruwan kwai, sannan kisa a garin burodin ki sa a mai mai zafi ki soya, idan yayi ja ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:22 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*KOSAN DANKALI*

Ingredients:

* Dankali

* Kifi

* Garin burodi 

* Kwai 

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Curry

Preparation:

Ki dafa dankali, ki daka sama-sama ko ki murmusa, ki tafasa ki murmusa kifinki ki zuba akai, kisa maggi, gishiri da curry sannan ki jajjaga albasa da attarugu ki juya sosai, sai ki dinga dunkulewa kina sawa a ruwan kwai sannan kisa a garin burodi kina soyawa idan yayi ja ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:24 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*KOSAN ROGO*

Ingredients:

* Rogo

* Attarugu 

* Albasa 

* Maggi 

* Gishiri 

* Mai

Preparation:

Ki fere rogo, ki goga ko ki yanka kanana ki kirba a turmi, ki kwashe, ki jajjaga albasa da attarugu ki zuba aciki, kisa maggi da gishiri, kisa garin madara ko filawa ki buga sosai, yayi kauri kamar kullin kosai, sai ki dinga diba da cokali kina zubawa amai mai zafi kina soyawa, idan yayi ja sai ki kwashe.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:29 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 *ALALAN FULAWA*

Ingredients:

* Fulawa

* Kwai

* Nama

* Danyen kifi

* Albasa

* Attarugu

* Curry

* Gishiri 

* Maggi

* Markadadden kayan 

miya

Preparation:

Ki tafasa Kifi, ki bare ki fidda tsokar, ki kwaba fulawa da kauri kamar kwabin alala, fulawa gwangwani hudu, sai ki fasa kwai hudu akai, ki zuba kifin da kika murmusa ki yanka nama kanana ki zuba, ki zuba markadadden kayan miya ludayi daya ki yanka albasa da attarugu, kisa curry, gishiri da maggi. Ki zuba mai gwangwani daya ki juya sosai, ki shafa mai a gwangwanaye ki zuzzuba ko ki kulla a leda ki dafa.

By Ammaterh💕 

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:31 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

 

 *ALALAN KABEJI*

ingredients:

* Kabeji

* Wake

* Hanta

* Kwai

* Kifi

* Attarugu 

* Albasa

* Maggi

* Curry 

* Gishiri

* Manja ko Man gyada

Preparation:

Ki surfa wake gwamgwani hudu ki zuba attarugu da albasa ki kai a markada miki, ki yanka kabejinki kanana mai dan yawa ki zuba akai, ki yanka dafaffen kwai kizuba akai, kisa maggi, curry, gishiri ki juya sosai, kisa mai gwangwani daya, ki kara juyawa ki zuba a gwangwani ko leda ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:33 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN

🍹🍝🍹🍝🍹🍝🍹🍝

 *ALALAN DANKALI*

Ingredients:

* Dankali

* Nama

* Kwai

* Attarugu

* Albasa

* Curry

* Maggi

* Gishiri

* Mai

Preparation:

Ki dafa dankalinki ki marmasa ko ki daka, ki tafasa nama ki daka kizuba akai, ki jajjaga attarugu da albasa kizuba akai, kisa maggi, curry, gishiri da mai, ki fasa kwai kizuba akai ki juya sosai, ki zuba a leda ko gwangwani ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:36 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN DOYA*

Ingredients:

* Doya

* Nama

* Kwai

* Hanta

* Maggi 

* Gishiri 

* Currry 

* Mai

Preparation:

Ki daka doyarki danya a turmi ko ki markada ta, ki markada danyan namanki, ki markada kayan miyarki ki zuba a kai, ki zuba maggi, gishiri da curry, ki zuba hantarki da kika yanka kanana, ki yanka dafaffen kwanki kanana, ki zuba kisa mai ki juya sosai, sai ki dinga zubawa a leda kina kullewa, ki zuba a tukunya ki zuba ruwa akai ki dafa minti ashirin ya dahu.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:37 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*ALALAN PLANTAIN*

Ingredients:

* Plantain

* Garin plantain

* Cray fish

* Dry fish

* Attarugu 

* Albasa

* Curry

* Manja

Preparation:

Ki bare plantain guda uku ko hudu, ki yanka kanana ki mutsittsike ko ki markada a blender, ki zuba garin plantain kofi daya da rabi akan plantain din dakika nika, ki gyara busasshen kifinki da dakakken cray fish akai, kisa maggi, gishiri, attarugu, albasa da mai akai ki juya, idan yayi kauri ki kara ruwa yazama kamar kullin alala, ki zuba a gwangwani ko leda ki dafa.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:39 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN KWAI, NAMA DA HANTA*

Ingredients:

* Kwai

* Nama

* Hanta

* Albasa 

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Mai

Preparation:

Ki tafasa nama da hantarki da tafarnuwa da thyme da maggi da gishiri, ki yanka namar kanana, hantar kuma ki daka ta ki hada su guri daya, ki jajjaga albasa da attarugu ki zuba a kai ki fasa danyen kwai ki zuba akai, kisa maggi, gishiri, curry da mai ki juya sosai, ki zuba a leda ko gwangwani, ki dafa wannan alala yana gina jiki sosai. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:41 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN AGUSHI*

Ingredients:

* Agushi 

* Wake

* Kifin gwangwani 

* Hanta

* Attarugu 

* Albasa

* Maggi 

* Gishiri 

* Curry 

Preparation:

Ki sami wakenki gwangwani uku ki wanke ki fidda dusar, ki sami agushinki gwangwanin madarar ruwa daya ki soya, ki zuba waken, ki sami attarugu da albasa ki kai a markada miki, ki zuba kifin gwangwani guda biyu, ki zuba hantar ki, maggi, gishiri, curry da mai kadan, ki juya sosai, ki buga sosai, ki zuba kulla a leda ki dafa. 

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:47 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*ALALAN KWAI/ AWARAR KWAI*

Ingredients:

* Kwai 

* Kifin gwangwani 

* Albasa 

* Attarugu 

* Maggi da 

* Gishiri 

* Mai ko butter

Preparation:

Ki bude Kifin gwangwaninki, ki dagargaza shi ya murmushe sosai, ki fasa kwan daidai yadda kike son yawan alalan, ki yanka albasa, attarugu, carrot, ki hada da peas ki zuba akan kwan, kisa gishiri, maggi, curry, ki zuba kifin akan kwan, ki buga sosai, ki zuba mai kadan ki shafa butter ko mai a gwangwani ki zuzzuba, ko ki kukkulla a leda, za ki iya ci haka idan ya dahu ko ki yayyanka kisa a ruwan kwai ki soya ta zama awarar kwai     

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:49 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*KOSAN KWAI*

Ingredients:

* Kwai 

* Busasshen burodi

* Attarugu 

* Maggi 

* Gishiri 

* Curry 

* Albasa 

* Mai

Preparation:

Ki daka busasshen burodi, ki fasa kwai, ki yanka albasa, attarugu, maggi, gishiri, curry, ki zuba busasshen burodi ki juya yayi kwauri kamar kwabin kosai, ki dinga dibar kullin kina sawa a mai kina soyawa kamar kosai, idan yayi ja ki dinga kwashewa kina tsanewa da kwadanda.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:51 PM] Ammaterh💕: By Ammaterh💕

 MUKOMA KITCHEN 

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*DAFAFFEN KWAI MAI DADI*

Ingredients:

* Kwai

* Albasa 

* Attarugu 

* Curry 

* Maggi 

* Gishiri 

Preparation:

Ki fasa kwanki ta samansa amma fasawar yar karama zakiyi, ki zaggaga kwan a kwano, ki yanka attarugu da albasa ki zuba a kan kwan, ki zuba curry, gishiri da maggi daidai yadda dandanon zai yi miki, ki zuba mai kadan ki kada kwan sosai, sannan ki duddura kwan a cikin kwansonsa da kika juye, ki kawo solitef ki nannade kwan dashi sosai sai ki zuba ruwa a tukunya, ki jajjera kwan ki rufe ya dahu sannan ki sauke, zaki bare kamar yadda ake bare dafaffen kwai, bayan kin warware solief din. Akwai dadi sosai.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:52 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*WAINAR KWAN DANKALI*

Ingredients:

* Kwai

* Dankali

* Nama

* Albasa

* Curry 

* Maggi 

* Gishiri 

* Mai

Preparation:

Ki dafa dankalinki ki marmasa, ki tafasa nama, curry, maggi da gishiri ki daka, ki tafasa kwai ki zuba dakakken naman da dankalin akan kwan ki yanka albasa, kisa gishiri, maggi da curry ki kada su hadu sosai ki soya kamar suyar kwai, ko ki gasa a oven. 

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:54 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*WAINAR KWAN VEGETABLES DA KODA*

Ingredients:

* Koda

* Kwai 

* kabeji

* Peas

* Green peas

* Carrot

* Maggi 

* Gishiri 

* Curry 

* Albasa 

* Attarugu 

Preparation:

Ki yanka vegetables naki ki soya su sama-sama, ki fasa kwanki ki zuba maggi, curry, gishiri, ki tafasa kodarki ki yanka ta kanana, ki zuba akan kwan, ki zuba vegetables ki soya.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:56 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*NAMA CIKIN KWAI*

Ingredients:

* Kwai

* Nama

* Gishiri 

* Maggi

* Albasa

* Attarugu 

* Mai

Preparation:

Ki dafa kwanki daidai yawan da kikeso, kowanne ki yanke kasansa wajen fadin kadan ki kwakule kwanduwar a hankali ki cire ta, ki tafasa namanki da curry, thyme, maggi, gishiri.

Idan ya dahu ki zuba attarugu kadan ki daka naman, sannan ki dinga debo dakakken naman kina turawa cikin kwai, idan ya cika sai ki debo kwanduwar ki toshe bakin kwan da ita, haka zakiyi tayi har ki gama, sannan ki dinga tsoma kwan a cikin ruwan kwai kina soyawa, idan ya soyu sai ki kwashe, wannan nama cikin kwan yana da dadi.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 3:58 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*WAINAR KWAI MAI ALAYYAHU*

Ingredients:

* Kwai

* Hanta

* Alayyahu

* Curry

* Maggi 

* Gishiri

* Albasa 

* Attarugu 

* Mai

Procedures:

Ki yanka alayyahunki kanana, hantar ki daka ta, bayan kin dafe ki fasa kwai ki zuba hantar, ki zuba alayyahunki, curry, maggi, gishiri, da albasa, idan kina so, ki soyata kamar suyar wainar kwai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 3:59 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*SUYAR KWAI MAI NAMA*

Ingredients:

* kwai

* Nama

* Maggi

* Gishiri

* Curry

* Albasa 

* Attarugu

Preparation:

Ki tafasa namanki da maggi, curry, thyme, albasa, ki daka shi sosai, ki fasa kwai ki yanka albasa, attarugu, ki zuba dakakken nama, ki karo maggi da gishiri daidai yadda kike so, ki kada sosai,  ki soya kamar wainar kwai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:01 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*CI KAYI SANTI*

Ingredients:

* Kwai

* Nama

* Curry

* Maggi

* Gishiri

* Tumatir

Preparation:

Ki dafa kwanki, daidai yawan da kike so ki yanka shi kanana, ki yanka tumatir, attarugu da albasa akai ki yanka tafasasshen namanki kanana a kai, ki fasa kwan ki zuba akai, kisa maggi, curry, gishiri, ki kada ya kadu sosai, ki dora mai a kan wuta ki soya kamar suyar wainar kwai.     

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 4:17 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

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*MIYAR SHUWAKA*

Ingredients:

* Nama

* Shuwaka 

* Busasshen kifi 

* Albasa

* Tafarnuwa 

* Kayan miya

* Thyme da curry 

* Maggi da gishiri 

* Man ja 

Preparation:

Ki wanke shuwakarki idan ba kya son dacin da yawa, sai ki dinga murje ta kina mutsittsike ta kina tace ruwan da rariya, sai kinyi kamar sau biyar ko sau shida, in kuma kina son dacin sosai sai ki wanke sau biyu ki tafasa namarki da thyme, da albasa da tafarnuwa da gishiri, ki zuba markadadden kayan miyarki da soyayyen man janki a kan tafasasshen namanki, idan ya dahu kamar minti bakwai, sai ki zuba shuwakarki, da gyararren busasshen kifinki, da yankakkiyar albasarki, da maggi, gishiri da curry, ki rufe tayi ta dahuwa, ba’a so ta yi ruwa kamar miyar eto za ki yi ta, amma ki zuba shuwakarki ta ji sosai.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:19 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR OGBONO*

Ingredients:

* Nama

* Kifi danye da busasshe 

* Ogbono 

* Ganda 

* Kayan miya

* Man ja 

* Maggi da gishiri 

* Curry da tafarnuwa 

Preparation:

Ki tafasa namarki da gishiri, tafarnuwa, albasa, ki soya man ja amma kadan, ki zuba markadadden kayan miyarki a kai, su ma ba da yawa ba, idan ya soyu sai ki zuba dakakken crayfish kamar cokali biyu, ki zuba busasshen kifinki da kika gyara, ki zuba ruwa a kai, idan ta dahu sai kisa baking powder kadan dan tayi yauki sosai, dama kin sulala danyen kifi kin bare, kin cire kayar, kin gutsuttsura, shi ma sai ki zuba, ki rufe zuwa minti biyar ko goma miya tayi, kisa maggi da gishiri da kayan kamshi tun lokacin da kika zuba ruwa.

By Ammaterh💕

MUKOMA KITCHEN 

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[9/10, 4:20 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR ALBASA*

Ingredients:

* Nama tsoka zalla

* Albasa 

* Attarugu 

* Tumatir 

* Thyme 

* Man kuli

* Maggi da gishiri 

* Curry 

Preparation:

Ki tafasa namarki da albasa, maggi, gishiri, thyme da tafarnuwa, idan naman ta dahu sai ki kwashe ki daka naman, sai ki yanka albasarki mai yawa kamar guda uku manya, tumatir guda biyu, attarugu uku, amma attarugun da tumatir jajjaga su za kiyi, albasa kuma zai fi kyau ki goga ta a greater ko ki markada ko ki yanka kanana, ki soya mai ki zuba albasar da jajjagaggen tumatir da attarugu, ki sa maggi, gishiri da curry, idan ta dahu kamar minti goma sai ki zuba dakakken naman, ki dinga juyawa zuwa minti biyar, miya tayi sai ki rage wutar.

By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

[9/10, 4:29 PM] Ammaterh💕: By Ammaterh💕

MUKOMA KITCHEN 

🍹🍝🍹🍝🍹🍝🍹🍝

*MIYAR UGU*

Ingredients:

* Kayan ciki 

* Nama 

* Ganda 

* Stock fish 

* Cry fish 

* Ganyen ugu 

* Agushi 

* Tafarnuwa 

* Thyme 

* Maggi da gishiri 

* Curry da manja

Preparation:

Ki sami ganyen ugu ki gyara ki yanka kanana, ki wanke ki ajiye, ki tafasa namarki da kayan ciki da albasa, thyme, gishiri da tafarnuwa, ki soya man janki ki zuba markadadden kayan miyarki a ciki, ki wanke stock fish dinki ki zuba a ciki, ki zuba gandarki da kika dafa tayi laushi kika yanka kanana a ciki, ki zuba naman da kayan cikin da ruwan naman a ciki,  ki zuba dakakken agushinki a ciki, ki zuba maggi, gishiri, curry da kayan kamshi, ki zuba dakakken crayfish dinki cokali daya ko biyu, ki bar ta ta tafasa sosai, sannan ki zuba yankakken ganyen ugu dinki, ki zuba da yawa sosai ki rufe ya tafasa kamar na minti goma sai ki

[9/14, 10:24 AM] Bilkisu B.I.G: Miyar kabeji:

Abubuwan Bukata

1. Nama

2. Kabeji

3. Albasa

4. Attarugu

5. Karas da duk wani  kayan lambu da kike bukata a ciki

6. Man gyada ko zaitun (wanda ake miya da shi) banda manja

7. Garin Corn flour

8. Ruwan naman kaza wato stock

Yadda ake yi

Za ki yanka Kabejin ki bayan kin cire gurin taurin, sai ki yayyanka shi yadda ki ke so. Manyan yanka ya fi saboda kanana yana narkewa. Ki zuba kabejin cikin ruwan gishiri, kina iya wanke shi a take ko ki bar shi na dan wani lokaci.

Ki dora tukunya a wuta ki zuba mai dan kadan kamar karamin cokali 4 haka. Idan yayi zafi sai ki sa danyen naman a ciki. Ki bar shi ya soyu sai ki juya dayan gefen shi ma ya soyu.

Sai ki zuba Albasa (ki yanka ta san ran ki), ni markada nawa nayi. Ki dafa ta har ta koma fara sai ki zuba Attarugu ki juya. Ki dauko karas ki zuba. Kina iya ba shi dan lokaci kafin ki zuba Kabeji din ko kuma ki sa kai tsaye.

Za kiga Kabejin ya cika Tukunya. Kar ki damu idan bai shiga duk ba, ki juya ki rufe. Idan ya sauka ki kara har ya shige duka.

Ki dauko ruwan naman kaza (stock) ki zuba ki jujjuya. Ki kara ruwa kadan idan bai isa ba. Ki rage wuta ki ba shi kamar minti 30 ko nama ya dahu.

Saura garin corn flour, shi za ki zuba shi bayan Albasa ko Attarugu, kuma, ki na iya bade naman da shi. Kar ki damu idan ba ki da shi, kina iya kwaba garin fulawa kamar cikin karamin cokali 1 da ruwan sanyi ki zuba bayan kin sa attarugu.

Kin lura ban ce ki sa kayan Dandano (seasoning) ba ko? Ki sa duk abinda kike so. Gishiri, maggi, ganyen parsley, Curry, har da daddawa in kina so. Ni ban cika sa seasoning ba a cikin kayan Lambu amma na saka ganyen Persley.

Zaki iya cin shi kadai ko da biredi, shinkafa ko taliya ko da abin da ranki ke so.

[9/14, 10:24 AM] Bilkisu B.I.G: AYZAH_CUISINE

MINCED MEAT SAUCE

Ingredients:

-½ kilo minced meat

– potatoes

-peas

-carrots

-green beans

-onions

-pepper(attaruhu)

-green pepper

-garlic

-ginger

-2 cloves 

-curry

-thyme

-4 seasoning cubes

-1 tablespoon salt

-½ table spoon baking powder

-oil

-little water

Method:-

*peel and cut potatoes into desire shapes,boil,drain and keep aside

*in a pot,add in peas,diced carrots,and green beans,sprinkle baking powder and boil,drain and keep aside

*use mortar and pestle,add in onions,bonnet pepper,cloves,garlic and ginger,untill well minced and combined, add in the minced meat,2 cubes,curry and thyme,mix well.

*in a non stick pan,heat  3 – 4 tablespoon oil,add in your well spicy minced meat and fry for at least 4 to 5mins,add in ur potatoes and vegetables,and the remaining 2 seasoning cubes,salt and curry

*add little water and allow it to simmer for couple of minutes,then finally add in your green pepper stir well and take the heat off.

Your delicious minced meat sauce is ready..serve with white rice ,spaghetti or any thing of ur choice.Enjoy😋

Instagram

@ayzah_cuisine

[9/14, 10:24 AM] Bilkisu B.I.G: DAMBUN NAMA

  Yadda zakiy danbu mai laushi da dadi kuma baya lalacewa koda zai dade.

Nama

Maggi

Curry

Thyme

Gishiri

Tafarnuwa

Citta

Albasa

Taruhu

 Da farko zaki zabi  wajen nama mara kitse kuma maras jijiya tsoka zalla akeso sai an yanka miki manya manya basai anyi yanka qanana ba, sannan in a lokacin akayi yanka namanki ba datti basai kin wanke ba, kawai zaki samo tukunya mai dama ki juye naman ki.

Saiki kawo kayan hadinki ki zuba gishiri kisa kadan, maggi tafarnuwa a daka ta, albasa, thyme, citta adaka ta, albasa, curry duk ki juye saiki mixn naman sosai saiki barshi zuwa 1 hour,

 Daga nan zaki dauki tukunyan naman ki kidora wuta ki zuba ruwa kwatankwancin yadda zai shanye naman yagama laushi yadda dakin taba naman da muciya  zakiga ya fashe to ya gama laushi, 

Zaki sa muciyan ki kina tuqawa kina fasa naman har sai gaba daya ya fashe yayi sanka sanka.

Sannan akwai zabi biyu zaki iya siyan tukunya ko abun suya nama, idan na tukunya ne zaki dauko mai na suya ko na gyada ko na kanti, kisa albasa ki soya shi  kijuye kan naman ki ki jajjaga taruhun ki kisa saiki fara tuqashi da muciya amma kisa wuta kadan a hankali kina tuqawa har sai kinga mai yafara kumfa to ya soyu,  

Idan suyan abun suya ne ma haka zaki yi ki soya manki da albasa ki kawo naman ki juye ki jajjaga taruhun ki ki juye zaki iya qara abin da baiji ba curry ko citta, saiki mara kina juyawa akai akai kuma a wuta kadan karki barshi ya kama sbd bazai dadi ba in yayi qauri,  sannan inda yawa yana daukan lokaci saikin daure baa sa wuta sosai, daya soyu saiki samu colander  kisa kwano a qasa ki juye ki dora plate asama kina dannawa har sai mai ya fita saiki barshi ya huce saiki juye shikenan.

[9/17, 8:03 PM] Bilkisu B.I.G: Hasken ma aurata

MATA GA MAGANIN SANYI

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By Auwal Azare

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Yauma dai darasinmu akan maganin sanyine ko kuma ace gagara badau din mata ayanzu insha allahu duk Wanda take tareda wannan gidan zata rabu da matsalar don bazamu dena kawo darasi akaiba sai mun dena ganin tambaya akayi kawai kisamu wadannan magunguna kamar haka:

1.Danyan citta

2.Kaninfari.

3.Garin habbatusauda

4.Garin hulba

5.Garin kusdul hindi

6.Khal tuffa.

7.Almiski

Saiki hada garin habba dana hulba, da kanunfari da citta Saiki hada kitafasa bayan kin sauke saiki rabashi biyu daya kizuba khal tuffa kisa a cikin wani flas ki ajiye ki rika sha kullum

Rabin kuma kizuba Almiski kina zama aciki na mintuna goma bayan kingama sai asake zuba almiskin a jikin auduga kiyi matsi dashi

Kiyi mako daya (1week)

[9/17, 8:13 PM] Bilkisu B.I.G: Hasken ma aurata

MATA KUNASO ABAKU WANI SIRRI?

by Auwal Azare

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Manyan sirrika biyu da kunsansu acikin littatafaina saidai ba kowacce maece ke iya sanin fa idar da wannan sirrin dake tattare dashiba saboda haka ni ima dai ba komaiba wannan kada kibarshi

Da farko dabino zaki hada da kwakwa da cocumber idan kika dakasu saiki shanya su bushe saikiyi garinsu sannan saiki samu Zuma me kyau ki zuba man zaitun saiki dauko wannan Garin ki zuba aciki sannan ki zuba madara peak saiki ajiye kinashan cokali3 safe da yamma

Shi kuma wannan matsine dayake saka mace dandano tareda gamsarda miji Abu na farko kuma da akeso shine idon zakara sai kuma iccen dakwara Wanda zakiyi garinsu suyi laushi sosai saiki kwabasu da Zuma farar saka lokacin harka da oga kiyi matsi amma shima kadan ake shafawa zakiji kukan dadi ki jarraba yanayi 100%….

Ajiye kowacce tambaya a comments nan take admin zai amsa

August 26 at 11:08pm · Public

27

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Hasken ma aurata

Ummibaby Ummibaby

Tabbas kasala me nauyi takan shiga jikin namiji jijiyoyin azzakarinsa suna daina kai sako izuwa kwakwalwarsa yayinda adaidai lokacin zaiji duburarsa tana zafi amma azuciyarsa yanaso ya maimaita saduwa da iyalinsa amma dole zai hakura saboda wadannan matsalolin

Maza kadan sune suke iya jure jima i samada daya akullum yayinda mafi yawansu dakyar sukeyin daya arana koda kuwa ba mata daya garesuba

DOMIN MAGANCE MATSALAR

a samu Garin Habbatussauda kamar cokali 7 ko fiyeda haka da garin Hidal cokali 3 ko 4 da kuma Garin tafarnuwa cokali kadan Da citta da kanumfari kowanne yakai cokali2

YANDA AKE AIKI DASHI

Ajuyesu dukka acikin ruwan zuma tatacciya fara mai kyau.a samu waje a ajiye anashansa da safe da rana da kuma da dare wato sau uku arana amma kowanne lokaci asha kafin aci abinci

Kullum ayi har sai lokacinda aka fara ganin canji..

Like · 1 · Reply · Report · Aug 27

Ummu Abdallah Zaria replied · 4 replies

Hasken ma aurata

Ummu Abdallah Zaria

akwai dalilai da yawa da suke saka mace idan tana saduwa da mijinta tarinka jin zafi amma infection shine kan gaba domin shine yake saka mace kurji acikin farji ko kuma tsagewar farji

amma kamar budurwa matsewar kofar yana sakata jin zafi kafin ta saba har jini zatarinka gani wata kuma sai bayan sun gama musamman idan ta zuba ruwa wannan yana wahalarda wasu amare sosai

itama wanda akayiwa dinki tana iya samun wannan matsalar koda tanada wadatacciyar ni ima zata rinka jin ciwo irin wannan saita samu mai me santsi tana amfani dashi har lokacinda zata dena jin zafin

ana iya amfanida man zaitun idan mace akwai kurji ko gefen farjinta ta ciki yana tsagewa idan kuma kinsamu mai me sunan INFECTION kisaya kina gogawa a wajen idan bakisamuba to ki hada man zaitun da man habbatussauda da zuma ki rinka sakawa a farjinki lokacinda zaki kwanta barci

[9/17, 8:21 PM] Bilkisu B.I.G: TSUMIN RAKE

ki yanka rake kanana kanana kamar alawar yara sai ki saka a tukunya da ruwa ki jefa kanumfari bada yawa ba fa da yar cittar ki itama ba mai yawa ba sannan ki bare dabinon ki cire kwallon ki jefar kwallon saiki dakashi ya zama gari saiki zuba aciki sai ki dora kan wuta ya dahu sosai sai ki sauke ki matse rake ki cire sannan ki tace ruwan sai kuma ki maida kan wuta ki saka mazalkwaila a ciki sai ta narke sai ki sauke kisa a fridge yayi sanyi kisha lokacin shan ruwa

Wannan tsumin manyan mata sun dade suna amfani dashi kuma sun tabbatar da ni imar da yake kara musu sannan ya gyara musu jiki….

[9/17, 8:23 PM] Bilkisu B.I.G: MAGANIN SANYI NA MAZA DA MATA

muyi bayanin illar ciwon sanyi adarasinmu na baya wanda yakan daukewa mace sha awa ko kuma ya hana mace samun ciki

haka shima namiji ciwon sanyi ba karamar barazana yakeyi masaba don yana iya tsinkarda maniyi ko bayan ka gama fitsari wani ruwa me wari yake fita da dai sauran matsaloli kuma kamar yanda nayi bayani zan rinka kawo hanyoyin magance matsalar insha allahu

(1) asamu man tafarnuwa (adadi) cokali5

(2) man makdunas (adadi) cokali5

(3)  jauzadif (adadi) cokali5

(4) man zaitun (adadi) cokali5

(5) man habba (adadi) cokali5

duk za a hadasu waje daya a zuba acikin zuma wanda yawanta yakai kofi daya ko kuma kamar coki30

sai adora akan wuta ana juyashi yayi kamar 5minutes sai a sauke a ajiyeshi kullum ana shan cokali2 kuma kullum sau3 a rana

[9/17, 8:26 PM] Bilkisu B.I.G: SIRRIN KANKANA

HADADDEN TSUMIN KANKANA

anaso kisamu asalin kankana Wanda cikinta yayi ja sosai saiki cire kwallayen ki yanyankata amma ki ajiye bawon a gefe domin anaso ki busar dashi ki dakashi ita kuma kankanar ki samu dabino da kanun fari ki saka ki markadasu ki tace ruwan saiki saka Zuma da madara kadan ki ajiyeshi inda zaiyi sanyi kinasha

shi kuma wannan garin bawon nata shine zaki hada da turaren miski kiyi tsuguno akayi 1hour kafin saduwa da miji

wannan hadin kankanar yana saka mace gamsarda mijinta da ni ima da dandano ku jarraba yana aiki

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[9/17, 8:32 PM] Bilkisu B.I.G: AMFANIN HULBA WAJEN GUARAN JIKI

1 . Zaki samu garin hulba ki dama da madara

da zuma ya damu sosai sai ki shafa a fuskarki ki

barshi yayi kamar minti talatin (30minutes) kafin kiyi wanka

lokacinda kikazo wanka saiki wanke wannan zaisa fuskarki tayi kyau tayi sheki kuma zai kashe miki kananan kuraje (pimples)

GYARA GASHI,

ki hada man hulba da man kwakwa ki gaurayashi sosai sannan ki shafa akanki yayi sa a daya (1hour) saiki wanke kuma zakiyi sau biyu a mako daya (1wek) har zuwa mako uku (3weks) gashinki zai kara kyau na yayi tsawo yayi baki ga sheki

GIRMAN NONO

idan kika hada garin hulba da nono ko madara kika dafasu suka zama kamar kunu kinasha zaisa nononki yayi girma kuma zai temakawa me shayarwa wajen samun ishashen ruwan nono ta yanda koda kin gama shayarwa nononki bazai kankanceba..

barkanmu da ibada ina fatan zamusha ruwa lafiya…

[9/17, 8:46 PM] Bilkisu B.I.G: MATSI DA GANYEN GASAYA

bayan kin wankeshi saiki dakashi sannan ki debo kamar cokali biyu ki hada da zuma me kyau cokali daya

saiki samu zuma cokali daya ki zuba ki hadasu

anaso kisamu kyalle fari me tsafta saiki zubashi aciki

sannan saiki nadeshi kamar laya

anaso wajen jikar ya zama shine wajen sakawa a pant dinki

bayan kin saka wandon anaso yakai kamar sa o ibiyar ko fiyeda haka to saiki cire ki wanke wajen da ruwan dumi shikenan kin gama saiki jira haduwa da oga kiga sumbatu ranar dandanonki daban yake wannan saikin gwada kinji

[9/17, 8:51 PM] Bilkisu B.I.G: SIRRIN MAN DAMO kashi na biyu

Adarasinmu na baya munyi bayani akan dalilanda suka sakawa man damo baya yiwa wasu matan aiki kuma kamar yanda kukaji mace zata rikeshi shi kadai ya ishseta mallake mijinta kuma kamar yanda mukayi bayani abaya namiji shima yana aiki da kitsen damo wato idan namiji yanaso yaga matarsa tana biye dashi akowanne lokaci sakamakon saduwa da yakeyi da ita to lokacinda yazo jima i da ita ya dauko man damo ya hadashi da zuma ya gauraya saiya shafa akan azzakarinsa to awannan lokacin matukar ya sadu da matarsa zataji bata taba gamsuwa irin wannan lokacinba amma kuma namiji me ciwon sanyi da basir bazai masaba hasalima zaisa maniyinsa zuwane da wuri

to ammafa ita mace idan tasamu man damo itama ta hadashi da zuma lokacinda zata sadu da mijinta saita debo dan kadan tayi matsi to awannan lokacin mijinta zai jita daban domin wani kalar dandano zatayi

idan kuma so kike kike ki mallake mijinki a gado bayan kin saka zumar saiki samu lalle ki zuba ki saka ruwan alobera ki gauraya sosai saiki samu roba me kyau ki ajiye domin yakan dade be baciba sai kina matsi dashi

hallau amarya da take shirin karbar angonta daga lokacinda ta fara gyaran jiki to ta kasance da man damo akusa domin idan tazo dafa kazar amarya ta zubashi kadan aciki sannan lokacinda ta rage kwana uku tana hadashi da zuma tana matsi dashi sannan tana shafawa a saman farjinta gefe da gefe wallahi duk namijinda ya shiga jikinta saiya nuna alamar yaji canji kuma gabanta zai ciko dum dum

sannan mace idan tanason jin dadin mijinta taji tamkar bata duniya lokacin jima i to ta hada man damo da man hulba original dan Egypt ta shafa aganta kuma tayi matsi dashi 3 hours before sex lokacinda zata sadu da mijinta shi kuma saiya hada man damon da zuma ya shafa akan azzakarinsa ku jarraba wannan kuga aiki

bayan haka mace zata iya hada man damo da man ayu waje daya tayi matsi dashi yana kara mata dandano me gamsarwa

haka nan dai shima man Ayu yake cin karensa babu babbaka saboda kusan kowa yasani ma aurata idan sukayi aiki dashi nishadi cikin jin dadi tareda gamsuwa

Kuma manyan mata sun samo dabarar hada man damo da farin miski kamar dai yanda kuka kalli photon wannan matar to kema idan kin samu farin miski me kyau ki hadasu lokacinda kikaga oga ya hauro kin gama shiri dokinsa kawai zai hau to kishafa kadan kadan a gabanki yadan shiga kadan bawai kitura can cikiba kinayin wannan kibawa oga ya shiga kiga rudewa…

Masu bukatarsa kuma suna iya tuntubar wakilanmu su saya akan kudi #1000 idan kuma sari zakiyi to zamu baki akan #500

[9/17, 8:52 PM] Bilkisu B.I.G: SIRRIN MAN DAMO kashi na daya

mafi yawan mata tunda suka gano man damo sai suke ganin bangaren matsin Mallaka sun gama domin cikin sauki da kudi kalilan zasu farantawa miji akan gado hmm yanda kukaga damo yake hakuri haka zasu mayarda oga agida idan dai dare zaiyi tofa Sai yanda akayi dashi

To Amma wani kalubale da matsi da kitsen damo ke fuskanta shine rashin samun dace da wasu matan keyi abin yana basu mamaki idan sukaji kawaye suna fadan yanda oga ke zubarda miyau yana sumbatu sai surinka jin abin wani banbarakwai kamar almara saboda suna ganin sunyi iya kokarinsu Amma babu wani zumudi da miji ke nuna musu watama daga ya biya bukatarsa saidai ya kalli bango ita da kara jinsa ajikinta Sai kuma wani daren Sai kaga mace tama rasa yanda zatayi ta shawo kan boos din tana ganin kamar babu maganin jawo hankalin miji aduniya Wannan tunanin kuma kuskurene matukar mace ta waye kuma tanabin rayuwarta cikin tsari to cikin sauki zata jawo hankalin miji ba tareda zuwa wajen boka ba

Yanzu dai Kafin kuji sirrin man damo wajen mallaka ya kamata Ku farajin dalilai dayasa baya muku aiki

KAFIN ASARRAFA YANA BACI

wata tana ajiye kitsen bata sarrafaba kuma bata saka masa wani abunda zai hanashi baciba har saiya fara wari saita dauko ta soyashi kamar man gyada yana wari zatayi Matsi dashi bazai mikiba

TAYAYA KIKE SARRAFASHI?

ya kamata idan Mallaka zakiyi dashi lokacin narkashi kisaka masa garin Mallaka kodai wani sirrinda ake Mallaka dashi rashin yimasa kyakyawan aiki saikiga maiko kawai Zaki saka agabanki babu abinda oga zaiji

A INA KIKE SAKASHI?

wadansu masu maganin suma basa sakashi inda yadace kwalbar Maganin asibiti babu kyakyawan wanki da warin magani ko turare haka kawai azuba man damo kuma mace tayi amfani dashi saima yajawo mata matsala

GAURAYASHI DA MAN ZAITUN

shi kitsen damo ba kamar na Ayu bane dayakeda saurin ganewa saboda shi man Ayu lokacin sanyi yana daskarewa Amma man damo baya daskarewa shiyasa wasu masu magani suke hadasu da man zaitun Sai kiyita zuba man zaitun agabanki baki saniba

YAYA KIKE MATSI DASHI?

dolene ki koyi yanda zaki saka man damo agabanki awajen yan uwanki mata saboda wata kawai deboshi zatayi kamar ruwa kawai ta juyeshi agabanta sai kaga ya tafi ciki wata kuma shafawa take asaman Wannan shima yanada kyau ki kiyayeshi

CIWON INFECTION

shima ciwon sanyi ba karamin cikas yake kawowa a wannan bangarenba kuma kasancewar yanzu mata da yawa suna fama dashi to Sai mace tayi tashan wahala magani baya yimata shiyasa idan zakiyi kina hadawa da Maganin sanyi koda Sabulun gaba ne

RASHIN IYA JAN HANKALIN MIJI

idan kinada kyau ki kara da wanka saboda kin gyara jikinki ba tsayawa zakiyi kina jawa miji ajiba kissa da kisisina sassanyar murya cikin shagwaba gamida lunshe ido shi namiji kamar Dan jariri yake lallabashi akeyi arikeshi ahannu…

[9/17, 8:54 PM] Bilkisu B.I.G: KIRFAT AJIKIN DAN ADAM

Kirfat wani Nau’in Icce ne da ake samunsa a

kasashe daban daban musamman ma a Kasar Egypt, da wasu kasashe na larabawa da turawa.

Kirfat da turanci ana kiransa cinnamon kuma ya kasu kashi biyu Ceylon cinnamon da kuma Cassia cinnamon Amna Cassia Cinnamon Shine mafi yawanci ake amfani da shi kuma shi aka fi sayarwa a

shagunan sayarda Magungunan Musulunci da kuma shagunan sayarda kayan abinci

YANDA AKE HADA MAN KIRFAT?

Za’a je a sayo Iccen na kirfat (Cinnamon) ba dakakke ba, kamar guda 3 ko hudu haka, sai a saka su a cikin wani kwano ko wani plast

haka idan an saka sai a zuba Man zaitun a ciki a barshi har tsawon mako biyu ko ukku kowace rana a dan motsa shi Bayan Satin 2 ko 3 sai a cire iccen da yake cikin Man na Zaitun, to wannan Man ya tashi daga Man Zaitun ya koma Man Kirfat,

dashi ne ake amfani

GA YANDA AKE AMFANI DA SHI

Ana amfani da Man Kirfat domin Magance Ciwon Gabbai, duk sa’adda za’a kwanta a shafe duka jiki da man Na kirfat sannan kuma a sha cokali 2 haka ma bayan an tashi daga bacci a sha a shafa tsawon mako biyu in sha allahu za’a nemi ciwon a rasa

Ana Zuba Cokali 2 na Man Kirfat a cikin Ruwan zafi a rika sha kafin a ci komai domin Rage kiba Mata masu matsalar rikicin Al’ada zasu sha

Man Kirfat cokali 3 sau 3 tsawon mako biyu yana saita jinin al’ada tare da kariya daga ciwon Ciki a lokacin al’adar Domin Kariya daga cutukan da ake dauka ta hanyar jima’i ana iya shan Cokali 3 na man Kirfat tare da shafa man a Al’aurar da namiji.

Domin Rage Radadin Cutar H.I.V ana Hada Man Kirfat da Man Ha/sauda da Man Kanunfari da Man tafarnuwa, tare da Zuma a rika shan cokali 3 sau 3 kullum tsawon wata 3, aje a sake aunawa Domin magance amosanin kai

Sannan ana hada man Kirfat da man tafarnuwa, a lokacin kwanciya bacci a wanke kan da ruwan zafi a

shafa hadin, tsawon mako biyu

Domin Samun Karfi a lokacin saduwa musamman masu matsalar saurin Inzali

akan hada man Ha/sauda da

Man kirfat a sha cokali 3 minti 30 kafin kwanciyar Masu matsalar Sankaran Mama (Breast Cancer) zasu iya rika zuba Man kirfat a

Cikin abinci suna ci tare da shan cokali 2 sau 2 a rana har tsawon wata hudu.

[9/17, 8:56 PM] Bilkisu B.I.G: February 2017

at February 21, 2017

KUZARIN DAN ADAM

bari mu duba magungunan gargajiya yanda muka leka bangaren kasalar jiki tareda mutuwar gabobi musamman lokacin jima i yanda ma aurata da yawa suna fama da matsalar zakaga namiji idan yayi inzali zai dade akwance baisamu damar sakewaba koda kuwa yanada sha awar hakan yayinda ita kuma mace ciwon gabobi tareda mutuwar jiki ta yanda bata iya dadewa musamman ga macenda takeda juna biyu shine naga ya kamata wannan makon mukawo muku wata hanya da tuntuni masana maganin gargajiya suka kawota kuma take aiki %100

akwai ganyen turare

sai kuma ganyen dogon rimi ko kuma ace aduruku

sai kuma ganjen gamji

da ganyen mangoro

wadannan ganyen dukkansu danyu ake bukata za a dakasu su hade sai azuba musu ruwa a dora a wuta bayan ya tafasa sai atace ruwan asha sau daya a rana sannan idan anje wanka kafin ayi wanka afara wanka dashi

za ayi na kwana biyu insha allahu za ayi nasara

[9/17, 8:57 PM] Bilkisu B.I.G: MAGANIN BASIR

idan ciwon basir ya hanaka gamsarda iyalinka wato ya kashe maka jijiyoyin azzakari basuda karfi ka jarraba hada wannan maganin

Wato anemi sassaken dinya da saiwar tsada da saiwar sabara

Amma yakamata sassaken dinyar yafi yawa sosai dukkansu a dakasu sai a gauraya.

Kullum arinka dibar cokali daya a dafa da ruwa kofi daya sannan a tache asha har zuwa mako daya (1week)

idan kuma basir din yana tsirowa to Sassaken dinyar za a samu a dafashi tun yana danyensa Sannan a surka ruwan daidai misalin yadda baza a chutu dashi ba.

Sannan a juye acikin bahon

wankanka, sai a rinka zama aciki

to a bangaren maganin islamic kuma asamu Garin Habbatus Sauda kamar cokali 3 sai a hada da Garin sassaken Dinyar shi kuma cokali 1 a saka garin citta cokali.1 sai a samu zuma kamar copy karami ka zuba ka gauraya karin a shan cokali2 safe da rana da yamma wato sau uku a rana

idan tsirowa basir din yakeyi za a iya samun garin Hulba da bagaruwa da kuma garin sassaken dinya ka rinka dafawa ana zama acikin ruwan zafin

wadannan magungunan dukkansu sun inganta domin mun dade da jarrabasu

[9/17, 8:58 PM] Bilkisu B.I.G: CIWON SUGAR YANA KAWO SAURIN RILESS?

duk lokacinda nasamu wannan tambayar amsa daya nake bayarwa shine tabbas yana sakawa domin shine ciwonda bazai taba barin maniyi ya zauna a marenaba sha awa tana tashi nan take zai taho kuma ciwone da yake kashewa namiji sha awa

magani dai arinka zuwa asibiti ganin likita idan kuma anaso ayi na gargajiya to a jarraba samun ganyen shuwaka da ganyen zogale sai ganyen gwanda sai a tafasa ruwan arinkasha kullm sannan za aiya saka jar kanwa a ruwan wannan maganin yana aiki sosai me fama da wannan matsalar ya jarrabashi

[9/17, 9:00 PM] Bilkisu B.I.G: 20 February 2017

at February 20, 2017

BABBAR HARKA

Kawai kisamu minanas da kanunfari da geron mata da idon zakara saiki daka sosai sannan ki tankade ki cire dattin saiki saka mazarkwaila da dabino kiyita dakawa har saiya hade jikinsa shikenan kin gama babbar gumba wanda zaki saka kadan acikin madara ko nono kisha dare yanayi zakiga yanda oga zaiyi…

[9/17, 9:01 PM] Bilkisu B.I.G: February 2017

at February 20, 2017

HADIN TANTABARU

.

Hadin tantabaru me kara dankon soyayya tsakanin ma aurata cikin sauki mace zata iya hadasu

1 Za ki samu Tanbaru guda biyu

(Mace da Namiji)

2 Habbatus-Sauda (Cokali biyu)

3 Garin Raihan (Cokali hudu)

4 Ridi (Cokali uku)

5 Ya’yan Zogale (shima cokali uku)

duk wadannan anaso kidakasu su zama gari saiki ajiye bayan kin fara dafa wannan tantabarun sama sama saiki tace ruwan sannan ki zuba wannan garin saiki saka duk wani kayan hadi da kikeso sannan ki zuba ruwa kadan ki mayar kan wuta ki barshi ya dahu sosai sannan ki sauke kuma dukkansu akeso ki cinye ke kadai ki jarraba wannan koda ke amarya ce..

bissalam.

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[9/17, 9:04 PM] Bilkisu B.I.G: 20 February 2017

at February 20, 2017

SIRRIN KWAKWA

odai kadan daga cikin sirrin kwai ajikin mace idan kina fama da bushewar gaba ki samu ganyen ugu ki matse ruwan a kofi ki fasa kwai guda daya ki gauraya sosai acikin ruwan gwanda saiki samu garin madara cokali biyu ki zuba sannan ki zuba zuma cokali uku saiki samu lemun tsami ki matse rabinsa saboda kadaazafi karni ki gauraya sosai saiki daure ki shanye bayan 1 hour zakiga yanda ni ima take ajikinki

idan kuma bayan ni ima kinaso dandanonki ya rikitarda oga to kwai kamar uku zaki samu ko Hutu dama kin jika minanas da kanunfari sun kwana aruwa saiki tafasa ruwan ya danyi zafi saiki juye ruwan koyin ki kada sosai amma shima yanada kyau kisaka lemon tsami kadan saboda karni saiki shanye gaba daya idan dare yayi zakiga abun mamaki domin ni ima tareda dandano ba a magana..

kiyi kokari kiyi koda daya daga ciki

[9/17, 9:05 PM] Bilkisu B.I.G: y, 20 February 2017

at February 20, 2017

TSUMIN DABINO

darasinmu akan maza yake kuma zamu duba wani sirri da akeyi da dabino

kawai kasami dabino mai kyau bayan an cire kwallon saika dafa da ruwa me tsafta

Idan ya tafasa saika tace ka cire dabinon sannan saika zuba man tafarnuwa kamayar dashi kan wuta saiya tafasa sosai saika saukeshi kasaka zumu ka gauraya idan yayi sanyi kanashan cokali biyu bayan sao i hudu (4hours) har zuwa mako daya (1wek)

tabbas wannan yana karawa namiji sha awa tareda karfin azzakari..

[9/17, 9:08 PM] Bilkisu B.I.G: Sunday, 19 February 2017

at February 19, 2017

AMFANIN JIRJIR

Aljirjir bishiyar waraka ‘ya’yanta da ganyenta da mayinta duk ana sarrafasu wajen maganje cututtuka ajikin Dan Adam

Ga kadan daga cikin fa’idodinta

Man Jirjir yana Qara Qarfin Jima’i ga

Maza. Kamar mutumin da yake da Qarancin

sha’awa, ko kuma rashin Qarfi, idan yana

Shan Man Jirjir acikin ruwan dumi ko kuma

shayi ba madara, insha Allahu za’a dace.

Yana sa Qarfin gashi ga Mata. Duk matar

da take fama da karyewar gashi sai ta dinga

Shafa Man jirjir, gashinta ba zai rika

karkaryewa ba. Haka za ki iya amfani da shi

don rigakafin karyewar gashi.

Wanda yake fama da matsalar As’ma ko

tari, idan yana shan jirjir a cikin zuma tare

da kanumfari insha Allah zai samu waraka.

Wanda yake da Qarancin Jini ajikinsa,

idan yana shan Man jirjir ko kuma Garinsa,

zai samu Qaruwar jinin jikinsa.

Ciwon daji Bincike ya nuna cewar Jirjir

yana kashe 97% na Kwayoyin chutar Daji.

Musamman ma Sankaran Mama wato ciwon nono.

Matar da Jinin al’adarta ya rikice, sai ta

samu Man Jirjir ta dinga zuba cokali daya a

ruwan dumi tana sha, zata samu waraka

insha Allahu.

Hallau Mutumin da yake fama da Sikila idan

yana sha kuma yana shafa man Jirjir za’a

dace da yaddar Allah.

Matar kuma da take shayarwa idan tana shan

Man jirjeer zata samu Qaruwar ruwan

nononta. Shi yasa ma akasashen da suke

nomanta, da zarar mace ta haihu suke bata

yawancin abincin da yake dauke da Ganyenta

GARGADI…

Amma fa Matar da take dauke da Juna biyu kar tasha

Man Jirjir domin kuwa yana matso Wuyan

mahaifarta kuma zai iya haddasa mata ‘bari

ko nakuda cikin gaggawa. Don haka akiyaye

[9/17, 9:11 PM] Bilkisu B.I.G: KIN SAN AMFANIN KANUNFARI AJIKIN MACE?

kamar yanda mata ke ajiye Zuma agida haka yanzu mata basa rabuwa da kanunfari domin duk wani hadin daka na musamman ko hadin ruwan jaraba ko wani tsumi idan kuka bincika zakuga akwai sa hannun kanunfari don haka kema ki ajiye shi don burge mijinki

duk lokacinda zaki dafa shayi kada kimanta dashi domin idan ya hadu da lefton yana aiki ajikin mace wajen karin ni ima kuma yanada kyau yajinki ya zama akwai kunfari aciki

Ana Amfani da kanimfari wajen rage tumbi ki jika shi aruwa idan ya yini ajike sai kishanye ruwan ki kara wani zaki ga cikin ki yasaki kinyi bayan gida wannan shine alamar yayi miki aiki

Ana Amfani da Kanimfari wajen maganin infection idan kika saka ruwa tafasashe a copy flast sai ki zuba shi aciki da ganyen magarya kirufe sai yayi kamar sa’a daya (1 hour) zaki yini kina yin tsarki dashi har zuwa dare

Zaki iya daka garin kanimfari kihadashi da tutowar raken dakika sha yabushe sai ki sami farin muski (miskul dahra) ki cakuda shi sosai da garin da tutowar raken da kuma muskin idan yabushe sai ki ringa turaren tsugunawa dashi wannan kada k

ibarshi

[9/17, 9:13 PM] Bilkisu B.I.G: 25 March 2017

at March 25, 2017

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TURAREN TSUGUNO

akwai mata da yawa da suke amfanida turaren tsuguno Wanda suke tsuguno wajen matsi tareda karin dandano to amma saidai hanyoyin hadawane da yawa basu saniba

ga wani me saukin hadawa Wanda nasan da yawa sunsanshi domin nasha maimaitashi a darasi wato zaki samu bushashen totuwar rake me tsafta sai bushashen gabaruwa tareda garin miski da kanunfari duk ki dakasu kina hayaki 5minutes kafin saduwa

ko kuma shi miskin kiyi amfanida na ruwansa saiki kwaba wannan garin dashi saiki bari ya bushe kina hayaki dashi wannan sirrin na matan aurene da bazawarai banda budurwa

[9/17, 9:15 PM] Bilkisu B.I.G: MAGANIN BASIR

cutar basir tana daya daga cikin cututtuka dake kawo nakaso ajikin dan adama musamman abinda yashafi mu amalar aure kuma a bangaren maza tafi tasiri idan muka duba yanda ciwon yake kankantarda azzakarin da namiji kana kuma ya raunatashi ta yanda bazai iya komai awajen iyalinsaba

hallau ciwone dayake kashewa namiji sha awa ta yanda duk sha awarsa bata wuce kankanin lokaci da zaran yayi inzali sau daya saijin zafi ta dubura da gabansa wannan zaisa ya dade baiji wata sha awarba kuma maza da dama hakan na faruwane sakamakon yawan zama ko cin zaki da maiko da dai sauransu

DINYA

iccen dinya yana daya daga cikin itatuwa da suka shahara wajen kawarda ciwon basir yanada kyau me wannan cutar yana amfanida ita ko sassakenta misali anason adaka garinsa ahada da bagaruwa anasha da nonon ko kuma idan basir din yana tsiro to arinka hada garin dinyar da bagaruwa da garin hulba ana zubawa a cikin ruwan dumi ana zama aciki na tsawon 5minutes har zuwa sati daya

SABARA

icen sabara yana taka mihimmiyar rawa wajen kawarda ciwon basir idan aka hadashin da iten tsada akayi garinsu sai ahada da garin hulba ana dafawa ana tace ruwan anasha

ZAITUN

ana iya garin zaitun a hadashi da garin habbatussauda ahada da zuma me kyau anasha kullum shima yana temakawa wajen kawarda wannan cutar

KITSEN DAMO

shima kitsen damo ana hadashi da man shano ana shafawa awajenda basir yake tsirowa za ayi kullum lokacin kwanciya

[9/17, 9:17 PM] Bilkisu B.I.G: HAPPY WEEKEND

Kwai guda uku kadai sun isa ki more futun karshen mako keda oga yayinda shima zai iya amfanida Wannan kwai guda ukun domin karin ruwan maniyi yazo fari tas gamsarwa tareda nishadi

Da dare yakamata ki jika kanunfari da minanas da sauran kayan kamshi su kwana ajike da safe kafin kici komai saiki tafasa Wannan ruwan bayan kin saka lefton saiki fasa kwai guda uku ki kada sosai ki saka lemon tsami kadan saiki daure kishanye gaba daya kwana Biyu zakiyi kina saukarda ni ima harka kuwa ba kama hannu yaro

Shikuma oga yanda zaiyi kanunfari da minanas da kayan yaji me kamshi zai hada saiya fasa kwai guda uku sannan ya soya da man zaitun Kuma anaso kada ya soyu sosai

Ku jarraba Wannan ku more rayuwar aurenku

[9/17, 9:18 PM] Bilkisu B.I.G: 10 March 2017

at March 10, 2017

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HANYOYI BIYAR DA AKEBI AKARA NI IMA

ga wadansu hanyoyi biyar dukkansu manyan mata basa wasa dasu domin kada zamani yabarsu abaya saboda haka kema kiyi kokari ki jarraba

1 .da farko zaki iya dake ayar ki tare da bushashen dabino da kanunfari saiki ajiye garin kina zuba kamar cokali uku (3spom) acikin nono ko madara peak kinasha

2. ko kuma kisamu alkamanki a niko miki ita ki soya sama sama

har sai kinga ta farayin ja sai ki dama kaman salala da nono kisha sau uku a rana shi wannan anaso kiyishi lokacinda kika kusa kammala jinin al ada

3. na uku zaki iya samun Cucumber (gurji) ki fere ki yanka tumatir dayawa albasa kadan

dafaffen kwai da garin kuli kici daf magriba

4. sannan zaki iya hada Zuma da garin habbatussauda mai kyau da man

xaitun kinashan cokali biyu (2spom) da safe biyu yamma har zuwa mako biyu (2wek)

5 .sai kuma na biyar idan kinashan danyen kwai to ki hadashi madara peak ki gauraya sosai kisha sa oi uku kafin jima i (3hours before sex)

wadannan kiyi kokarin jarraba koda dayane saidai mace me ciki batayinsu.

[9/17, 9:20 PM] Bilkisu B.I.G: BUDIRCIN MACE

Budirci yanada muhimmanci awajen kowacce mace shiyasa Wanda ta rasashi jikinta yake sanyi tun kafin ta shiga gidan miji kasancewar duk yanda take burge mijinta matukar ya fahimci ta rasa budircinta dole zaiyi zargin wani Abu kuma Wannan shima yana daya daga cikin masomin tashin hankali kamar yake faruwa awannan zamanin

To Amma acewar wani shaharraren likitan mata Dr Joseph mwaka cewa yake memakon ayita wayarwa mata kansu akan budurci zaifi kyau amaida hankali wajen wayarwa maza Kansu a kan abinda yashafi bufurci ta yanda namiji koda yaji mace akasin yanda yake tsammani bazaiyi zargintaba domin kawai yanzu abinda samari suka yarda dashi farkon saduwa da mace suga jini shine ya auri budurwa yana ganin sabanin haka zai fara zarginta to kunga daga Wannan lokacin soyayyarda yakeyi mata ansamu gibin 60% to yaya kuke ganin rayuwar auren zata kasance?

Atakaice muma zamuyi amfanida Sha awarar Dr Joseph na wayarwa maza Kansu akan abinda ya shafi budurcin mace saboda wasu matan sunyi iya kokarinsu wajen kiyaye kansu Amma daga karshe miji yarinka zarginsu wadansu Kuma kaddarace ta fado kansu babu yanda suka iya ita Kuma kaddara bata bada zabi

Koda yake saninmu bekai namba Amma yanda naga wasu matan sun samu Kansu awannan yanayin shine naga ya kamata nafadi abinda nasani sauran bayani Kuma aci gaba da bincike Wannan kalubale ne babba awajen a wajen ma aurata matukar ango ya fahimci budircin amarya ba daidai ba

INA BUDIRCIN MACE YAKE?…

masana sunyi bayani kala hudu Kuma kowanne bangare da dalilansu

(1) kashi na farko sunce fatarda take tsakiyar farjin mace wacce ta toshe kofar farjin itace take fashewa kuma tana fashewane ta hanyoyi da yawa musamman kamar saduwa da namiji ko bude kafa ko hawa wani abu ko gudu da dai sauransu amma kuma dolene idan ta fashe aga jini suna cewa matukar ango bega jiniba daren farko to Wannan budircinta ya fashe abaya

(2) wasu kuma sukace budurcin mace wani ruwane me kamada na ni ima kuma kowacce mace tana dashi yana zuwane alokacinda ta fara saduwa da namiji kuma namiji zaiji wani irin dadi saboda duk jikin mace wannan ruwan yafi komai dadi amma ita kuma zafi takeji lokacinda yake fita kuma ruwan farine amma akwai alamar jini ajikinsa to wannan shine ruwan budurci kuma kowacce mace sau daya yake fita to ta wannan hanyar ake ganewa mace ta taba saduwa da wani koda tana bude Wannan ruwan zaizo

(3) wadannan kuma sukace budurcin mace yar wata karamar tsokace a saman farji Wanda kuma don an saka yatsa ko azzakarin namiji baya fashewa saidai idan haifuwa tayi abinda suke nufi anan duk abinda shiga yayi ba fitaba baya fasashi duk dadewar mace tana saduwa da namiji matukar bata haifuba to yana nan amma daga ta haifu zai fashe kofar ta bude dole sai anyi yan dabaru zai koma suna ganin don mace ta sadu da namiji kwanaki kadan wajen zai hade

(4) na hudu kuma cewa sukayi sun yarda budurcin mace yar.fatace a tsakiyar farji amma saduwa da ita baya fasa matashi saboda shi kansa saduwa da mace kala ukune

(1)Akwai Wanda za a sadu da ita tana budurwa ta balaga kuma tanaso to wannan budurcinta baya fashewa saboda sha awarta ta motsa kuma idan mace Sha awarta ta motsa ruwa yana taruwa a farjinta kuma yana budewa sannan fatar budurcin tana dagawa

(2)Akwai kuma Wanda za ayi bataso ma ana da karfi za ayi mata to wannan shi zai iya fasa budurcin saboda Sha awarta bata motsaba

(3) sai kuma Wanda za ayiwa mace tana karama wanda bata balagaba shima budurcin yana fashewa koda kuwa tanaso

akayi ko bataso…

[9/17, 9:29 PM] Bilkisu B.I.G: TSUMIN MA AURATA

Wannan babban hadine don jindadin hutun karshen mako ga mace da namiji domin yana karawa namiji kuzari da kyakkyawan maniyi kaji yana kamshi kuma a Dade ba ayi Riless ba mace Kuma Karin ni ima tareda shauki lokacin saduwa

Abarbar za a markada a hadata da madara peak a gauraya sosai asha sau uku a rana

Shikenanfa cikin sauki zaku gamsarda juna

nku

Sabon group mai suna 

Sirrin rike miji&girki

Zamuna kawo

Vedio nagirki dana yadda xaki hada magani

Dakuma document 

Game son shiga register 100kacal

Meso yayi magana a number nan

08062267687

Agajahub publishers

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